Plant‐Environment Interaction 2015
DOI: 10.1002/9781119081005.ch18
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Role of sedges (Cyperaceae) in wetlands, environmental cleaning and as food material

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Cited by 18 publications
(14 citation statements)
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“…Altogether, the results on the nutritional profile and mineral content of sawgrass biomass indicate that it is a low-quality roughage with limited interest as a nutrient supplier for ruminants. This is in agreement with other sedge species (Cyperaceae) which have been pointed out as used for animal forage and grazed by ruminants, but the majority are reportedly of poor-quality [40,55].…”
Section: Nutritional Profilesupporting
confidence: 89%
“…Altogether, the results on the nutritional profile and mineral content of sawgrass biomass indicate that it is a low-quality roughage with limited interest as a nutrient supplier for ruminants. This is in agreement with other sedge species (Cyperaceae) which have been pointed out as used for animal forage and grazed by ruminants, but the majority are reportedly of poor-quality [40,55].…”
Section: Nutritional Profilesupporting
confidence: 89%
“…1, 2). They are found in tropical to temperate wetlands where they purify water and provide essential food and habitat for wildlife (Fassett, 1957; Smith & Coops, 1991; Kim et al, 2013; Mishra et al, 2015; Naczi et al, 2018), mitigate flooding, and even protect coastal shorelines from erosion (Albert et al, 2013). They are also useful to humans as food, building materials, and medicines (Simpson & Inglis, 2001); however, many are among the world's worst weeds, especially in rice fields (e.g., Bolboschoenus maritimus (L.) Palla, Schoenoplectiella mucronata (L.) J.Jung & H.K.Choi; Bryson & Carter, 2008).…”
Section: Introductionmentioning
confidence: 99%
“…The ecology of the nearest living relatives (e.g. Cyperus glomeratus) suggests that 437 the distribution of these sedges was mainly limited to the disturbed environments along the 438 rivers, and there is no evidence permitting to reconstruct their frequency in the vegetation and 439 their possible importance as food for vertebrates (see Mishra et al, 2015). 440…”
Section: Kocsis (2011) 333mentioning
confidence: 99%