“…The climate warming, shorter crop rotations, increasing soil compaction favour the occurrence of fungal diseases. To prevent the spread of fungal diseases it is of major importance to employ adequate crop and soil management practices such as optimal sugar beet share in a crop rotation, suitable pre-crops, good soil structure, timely and well-balanced fertilization, early sowing, choice of disease-resistant cultivars, destruction of disease causal agents and intermediate hosts (Vereijssen et al, 2005;Gaurilčikienė et al, 2006).…”