“…Protein samples were mixed with sample buffer (62.5 mM Tris-HCl pH 6.8, 2% sodium dodecyl sulfate (SDS), 5% β-mercaptoethanol, 10% glycerol, 2 mM ethylenediaminetetraacetic acid (EDTA), 0.005% bromophenol blue). After heating at 95 °C for 5 min, proteins were then separated by 10–12% SDS-polyacrylamide gel electrophoresis (SDS-PAGE) gel at 168V and electro-transferred to nitrocellulose (NC) membrane (Merck Millipore, Burlington, MA, USA) in transfer buffer (25 mM Tris-HCl, 5.5% glycine, 20% methanol) at 94V, 400 mA, for 1 h. After blocking with 5% defatted milk (Anchor, Auckland, New Zealand) in TBST buffer (50 mM Tris-HCl pH 7.5, 150 mM NaCl, 0.05% Tween 20) for 20 min, membranes were then probed by anti-TRIM5α (Santa Cruz, Dallas, TX, USA), anti-Flag (Sigma, St. Louis, MO, USA), anti-BORF1 [ 31 ], anti-HA (Roche, Basel, Switzerland, Cell Signaling, Danvers, MA, USA), anti-GFP (Santa Cruz, Dallas, TX, USA), anti-His (Sigma), anti-GST (Santa Cruz, Dallas, TX, USA), anti-LC3B (GeneTex, Irvine, CA, USA), anti-Ub (Santa Cruz, Dallas, TX, USA), and anti-α-tubulin (Sigma, St. Louis, MO, USA) antibodies.…”