“…A number of investigators have reported that bacteria, including coliforms, are frequently recovered from washed clothing, particularly when low water temperatures are used (Christian, Manchester, & Mellor, 1983; Davis & Ainsworth, 1989; Smith, Neil, Davidson, & Davidson, 1987). Studies of communal laundries demonstrate that the washing machines are contaminated after use and can colonize laundry between loads (Buford, Pickett, & Hartman, 1977; Legnani & Leoni, 1997). Hot water temperature (80 to 90°C) is more microbicidal, but machines are often used at temperatures of 25 to 60°C.…”