1994
DOI: 10.1016/0098-8472(94)90032-9
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Seasonal changes of carbohydrates, lipids and nitrogen content in sun and shade leaves from four mediterranean evergreen sclerophylls

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Cited by 49 publications
(38 citation statements)
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“…For both water treatments, seedlings grown at high irradiances showed a higher soluble sugar concentration than seedlings grown under low irradiances. Similar results have been reported by Niinemets [36] in three temperate woody species and by Johnson et al [24] in Fagus sylvatica, but contrast to those presented by Meletiou-Christou et al [30] in four Mediterranean evergreen sclerophylls, which showed no substantial differences on soluble sugars when comparing sun and shade leaves. Changes on water availability through the growing season did not affect either soluble sugar concentration in twoyear-old cork oak seedlings grown outdoors in Portugal, although mean values are higher than ours (between 1.0 and 1.7 mg glucose·cm -2 ), probably related to seedling age [12].…”
Section: (A) (B)contrasting
confidence: 32%
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“…For both water treatments, seedlings grown at high irradiances showed a higher soluble sugar concentration than seedlings grown under low irradiances. Similar results have been reported by Niinemets [36] in three temperate woody species and by Johnson et al [24] in Fagus sylvatica, but contrast to those presented by Meletiou-Christou et al [30] in four Mediterranean evergreen sclerophylls, which showed no substantial differences on soluble sugars when comparing sun and shade leaves. Changes on water availability through the growing season did not affect either soluble sugar concentration in twoyear-old cork oak seedlings grown outdoors in Portugal, although mean values are higher than ours (between 1.0 and 1.7 mg glucose·cm -2 ), probably related to seedling age [12].…”
Section: (A) (B)contrasting
confidence: 32%
“…In particular, seedlings growing under high irradiances are able to maintain the turgor when water is limitant by decreasing the osmotic potential, through the accumulation of osmotically active solutes or by changing the bulk leaf modulus of elasticity [1,5,9]. However, Meletiou-Christou et al [30] comparing sun and shade leaves of four evergreen sclerophylls, did not find any significant differences in the soluble sugar concentration.…”
Section: Introductionmentioning
confidence: 87%
“…Water deficits reduced tree growth and affected carbon metabolism, increasing the concentration of soluble sugars in the bark tissues. Similar results were found for other eucalyptus trees [24] and in several Mediterranean species [9,22,29].…”
Section: Discussionsupporting
confidence: 74%
“…The reason for this, however, is unclear. It might be due to seasonal changes in non structural carbohydrates (Larcher and Thomaser-Thin 1988;Meleitou-Christou et al 1992;Cruz and Moreno 2001;Palacio et al 2007) as there is evidence that in stems of Mediterranean-type woody plant species an increase in the concentration of soluble sugars during stressful conditions such as summer drought is accompanied by a decline in starch concentration (Cruz and Moreno 2001), which is a common feature in response to stressful conditions. However, this was not investigated.…”
Section: Discussionmentioning
confidence: 97%