2016
DOI: 10.1016/j.geodrs.2016.06.005
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Seasonal CO2 emission under different cropping systems on Histosols in southern Sweden

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Cited by 17 publications
(10 citation statements)
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“…On plots with vegetation, the crop was cut prior to the measurements. Soil and plant (mainly root) respiration was measured in two ways: 1) using a portable infrared analyzer, where measurements were performed every 5 s over a period of 3-5 min (Norberg et al, 2016b); and 2) together with N 2 O and CH 4 , using vial sampling and gas chromatography. For days when both methods were used, CO 2 fluxes are presented as the mean of both methods.…”
Section: Depth [Cm]mentioning
confidence: 99%
“…On plots with vegetation, the crop was cut prior to the measurements. Soil and plant (mainly root) respiration was measured in two ways: 1) using a portable infrared analyzer, where measurements were performed every 5 s over a period of 3-5 min (Norberg et al, 2016b); and 2) together with N 2 O and CH 4 , using vial sampling and gas chromatography. For days when both methods were used, CO 2 fluxes are presented as the mean of both methods.…”
Section: Depth [Cm]mentioning
confidence: 99%
“…In this case it is probably wiser not to pay for mitigation but to recommend adapted cultivation practices to slow down the loss of organic matter and to retain the fertility of the soil. There is evidence that changing from annual to perennial cultivation can reduce the emissions significantly [16] although it is not clear from all datasets [10,17,18]. In the conditions of northern Europe, with a short growing season, other means of extending the vegetated period may be beneficial too but there is no research on the effects of, for example, cover crops or winter crops on organic soils.…”
Section: Introductionmentioning
confidence: 99%
“…Zhai et al [15] demonstrated that CO 2 emission from manured soils was higher under maize than under wheat, yet the emissions from mineral-fertilized soil were similar under both crops. Norberg et al [16] evidenced no significant differences in CO 2 emissions from soil under different crops in similar environmental conditions on 11 field sites in Sweden. CO 2 emissions from soil under maize are higher compared to the emissions from other crops [15,17].…”
Section: Introductionmentioning
confidence: 95%