1997
DOI: 10.1039/a700509a
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Selective Photometric Determination of Peroxycarboxylic Acids in the Presence of Hydrogen Peroxide

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Cited by 79 publications
(70 citation statements)
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“…The concentration of PAA and PFA were quantified by the selective oxidation reaction for organic peroxides with the colorless ABTS, to form a green product, which was quantified by absorption at 405 nm. In order to minimize the cross reaction with H 2 O 2 , the analytical reagents were modified by omitting iodide and optimizing the reaction time, as in the method described by (Pinkernell et al, 1997). Sample analysis consisted of mixing 350 µL 1.0 M acetic acid (adjusted to pH 3.50 with NaOH) with 350 µL 1.0 g·L -1 ABTS, and then adding 350 µL of sample.…”
Section: Chemical Analysismentioning
confidence: 99%
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“…The concentration of PAA and PFA were quantified by the selective oxidation reaction for organic peroxides with the colorless ABTS, to form a green product, which was quantified by absorption at 405 nm. In order to minimize the cross reaction with H 2 O 2 , the analytical reagents were modified by omitting iodide and optimizing the reaction time, as in the method described by (Pinkernell et al, 1997). Sample analysis consisted of mixing 350 µL 1.0 M acetic acid (adjusted to pH 3.50 with NaOH) with 350 µL 1.0 g·L -1 ABTS, and then adding 350 µL of sample.…”
Section: Chemical Analysismentioning
confidence: 99%
“…When the analytical method for PAA analysis in river and drinking water; based on oxidation of iodide and ABTS as described by (Pinkernell et al, 1997), was used on CSO water, control experiments were greatly biased due to the iodide reacting with H 2 O 2 . A similar problem was observed with the method previously described for PAA in biologically treated wastewater; using iodide and N,N-diethyl-p-phenylenediamine (DPD) buffered at higher than usual pH applied in analytical procedures for oxidants in water based on DPD (Hey et al, 2012).…”
Section: Concentration Measurementsmentioning
confidence: 99%
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“…[23][24][25][26][27] ) are routinely used for determining the amount of enzymatically produced peroxycarboxylic acids. Employed chromophores comprise azo-dyes, 23 iodine, 24 or ABTS.…”
Section: Colorimetricmentioning
confidence: 99%
“…4-6 [20][21][22] ), absorbance ( Table 1: no. 7-11 [23][24][25][26][27] ), and fluorescence ( 28 ) detection. Titration methods imply hydrogen peroxide titration followed by a iodometric determination of the peroxycarboxylic acid concentration 17,18 or a direct iodometric determination under acidic conditions.…”
Section: Introductionmentioning
confidence: 99%