An
innovative biosensing assay was developed for simplified, cost-effective,
and sensitive detection. By rapid, direct treatment of target proteins
with iron porphyrin (TPPFe) in situ, a carboxyl group
of amino acid conjugates with an Fe atom of the TPPFe molecule, forming
a stable protein complex. We have shown that this complex not only
maintains the integrity and functions of original proteins but also
acquires peroxidase activity that can turn TMB to a comparably visible
signal like that in ELISA. This study is unique since such conversion
is difficult to achieve with standard chemical modification or molecular
biology methods. In addition, the proposed immunoassay is superior
to traditional ELISA as it eliminates an expensive and complicated
cross-linking process of an enzyme-labeled antibody. From a practical
point of view, we extended this assay to rapid detection of clinically
relevant proteins and glucose in blood samples. The results show that
this simple immunoassay provides clinical diagnosis, food safety,
and environmental monitoring in an easy-to-implement manner.