Habitats and Biota of the Gulf of Mexico: Before the Deepwater Horizon Oil Spill 2017
DOI: 10.1007/978-1-4939-3447-8_8
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Shellfish of the Gulf of Mexico

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Cited by 10 publications
(11 citation statements)
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“…Furthermore, subsistence fisheries off northwest CUB are intensive (Claro et al. ; Tunnell ; S. A. Murawski and M. Armenteros, personal observations). Baisre () concluded that 79% of Cuban marine fishery stocks were overfished or collapsed.…”
Section: Discussionmentioning
confidence: 99%
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“…Furthermore, subsistence fisheries off northwest CUB are intensive (Claro et al. ; Tunnell ; S. A. Murawski and M. Armenteros, personal observations). Baisre () concluded that 79% of Cuban marine fishery stocks were overfished or collapsed.…”
Section: Discussionmentioning
confidence: 99%
“…Due to the importance of these target species in all GoM subareas, there is concern that the cumulative impacts of an array of stressors may trigger communitywide regime shifts in abundance and species dominance. The three countries bordering the GoM all have differing fishery management regimes, resulting in varying degrees of success in achieving sustainable fisheries (Tunnell ). Harmonizing management goals and strategies among countries for interconnected species and communities now occurs only for those stocks that are managed under regional fishery management organizations (e.g., the International Commission for the Conservation of Atlantic Tunas).…”
Section: Discussionmentioning
confidence: 99%
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“…Second, although some studies have suggested that oil contamination may decrease growth in oysters [25,26,56,57], others have found little or no effect of hydrocarbons on growth [58], suggesting that impacts to Gulf Coast oysters from the DWH oil spill may have been limited. In particular, extensive experimental and field studies designed to assess the impact of the oil and gas industry on Gulf Coast oysters, conducted between the late 1940s and early 1960s—known colloquially as Projects 9 and 23—repeatedly found that the effects of light to moderate oil contamination and bleedwater disposal on oyster recruitment, growth and mortality were negligible [59,60]. …”
Section: Discussionmentioning
confidence: 99%
“…(ii) If effects elsewhere in the food web decreased abundances of various predators of oysters and/or oyster larvae, then oyster populations may have largely kept up with the negative effects of oiling. For instance, barnacles can be important predators of oyster larvae and are thought to be vulnerable to hydrocarbon pollution [60], although there is also evidence to the contrary [52,68]. (iii) Populations are often capable of responding to declining abundance with compensatory production, due, for instance, to greater survival of larvae or juveniles, that can largely make up for high mortality, and there is evidence that this may be the case for oysters in Louisiana [38].…”
Section: Discussionmentioning
confidence: 99%