2003
DOI: 10.1016/s0731-7085(03)00159-6
|View full text |Cite
|
Sign up to set email alerts
|

Shift in pH of biological fluids during storage and processing: effect on bioanalysis

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

4
53
1
8

Year Published

2004
2004
2013
2013

Publication Types

Select...
6
2

Relationship

0
8

Authors

Journals

citations
Cited by 92 publications
(66 citation statements)
references
References 8 publications
4
53
1
8
Order By: Relevance
“…It was subsequently reported that there is a difference in pH between fresh plasma and stored plasma (Fura et al, 2003). This was attributed to rapid CO 2 loss during plasma collection, storage, and incubation, causing an increase in pH.…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…It was subsequently reported that there is a difference in pH between fresh plasma and stored plasma (Fura et al, 2003). This was attributed to rapid CO 2 loss during plasma collection, storage, and incubation, causing an increase in pH.…”
Section: Introductionmentioning
confidence: 99%
“…In attempts to address this issue, Wan and Rehngren (2006) determined that stronger buffers were required to minimize pH shifts, whereas others advocated the use of a 10% CO 2 atmosphere (Fura et al, 2003;Musteata et al, 2006;Kochansky et al, 2008) or initial purging of plasma with CO 2 followed by ultracentrifugation for determination of fup (Nilsson and Schmidt, 2001). There is further discussion in the literature, supporting the use of either stronger buffer or incubation in a CO 2 atmosphere (Banker and Clark, 2008).…”
Section: Introductionmentioning
confidence: 99%
“…La stabilité des composés peut également être modifiée par les changements de pH (14). Par exemple, les composés à fonctions esters, amides, carbamates, urée, béta-lactame, lactones, hydantoines, glucuronides acylés, etc sont susceptibles d'être dégradés (10). Le pH de l'échantillon biologique peut être stabilisé à 7,4-7,5 par addition de tampon citrate ou phosphate (10).…”
Section: Méthodes D'analyseunclassified
“…Par exemple, les composés à fonctions esters, amides, carbamates, urée, béta-lactame, lactones, hydantoines, glucuronides acylés, etc sont susceptibles d'être dégradés (10). Le pH de l'échantillon biologique peut être stabilisé à 7,4-7,5 par addition de tampon citrate ou phosphate (10). Par conséquent, le maintien d'un pH stable est essentiel lorsqu'il s'agit de caractériser et de quantifier des composés qui sont eux mêmes sensibles au pH ou qui génè-rent des metabolites thermosensibles.…”
Section: Méthodes D'analyseunclassified
“…A estabilidade dos fármacos em fluidos biológicos depende de suas propriedades químicas, da matriz biológica, do material e tempo de acondicionamento (FDA, 2001;Resolução-RE nº 899, Anvisa, 2003;Fura et al, 2003). A estabilidade determinada para um tipo de matriz e material de acondicionamento é específica e não pode ser extrapolada para outros materiais (FDA, 2001;Resolução-RE nº 899, Anvisa, 2003).…”
Section: Estudo De Estabilidadeunclassified