“…Although it is considered as a non-essential element in higher plants, this element is routinely supplied to several crops like rice and sugarcane to obtain high and sustainable crop yield [ 28 ]. In addition, it has also been observed that Si has a dynamic role in alleviating biotic and abiotic stress in plants such as pests and pathogens [ 29 , 30 ], metal toxicity [ 31 , 32 , 33 , 34 , 35 , 36 , 37 ], drought stress [ 38 , 39 ], mineral deficiency [ 40 ], salt stress [ 41 , 42 ], and UV-B stress [ 43 ]. The positive effects of Si have been largely observed in several crop plants such as wheat, barley, rice, cucumber, tomato, and soybean [ 44 , 45 , 46 , 47 ].…”