2016
DOI: 10.1016/j.snb.2016.01.049
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Silver based nanomaterial, as a selective colorimetric sensor for visual detection of post harvest spoilage in onion

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Cited by 33 publications
(20 citation statements)
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“…The nanoparticles research have given a lot of contribution in material engineering, which opening the opportunities for its' usage and applications in various fields, such as medical [1], pharmaceutical [2,3], environmental [4,5], and sensors [6,7]. From a wide range of the applied nanoparticle materials, gold and silver nanoparticles are the most renowned [8,9].…”
Section: Introductionmentioning
confidence: 99%
“…The nanoparticles research have given a lot of contribution in material engineering, which opening the opportunities for its' usage and applications in various fields, such as medical [1], pharmaceutical [2,3], environmental [4,5], and sensors [6,7]. From a wide range of the applied nanoparticle materials, gold and silver nanoparticles are the most renowned [8,9].…”
Section: Introductionmentioning
confidence: 99%
“…Silver-based yellow-coloured colloidal nanoparticle (AgY) was proposed by Sachdev et al (2016) as visual sensor for organo-sulfur compounds released in onions spoilage. The visual changes were monitored along ten days, and the original yellow colour of the AgY colloidal solution changed with time to orange, pink and finally colourless.…”
Section: Fruits and Vegetablesmentioning
confidence: 99%
“…Halal fermented beverages Kuswandi et al, 2014 Silver based yellow colored colloidal nanoparticle Onion Sachdev et al, 2016…”
mentioning
confidence: 99%
“…Interaction of silver nanoparticles with analytes induces the aggregation of silver nanoparticles and result in the decrease of surface plasmon resonance peak intensity. The change of peak intensity relates to the concentration of analyte (Sachdev et al, 2016;Shrivas, Sahu, Patra, Jaiswal, & Shankar, 2016). In addition, silver nanoparticles also possess antibacterial properties which has inspired the application of silver nanoparticles in the field of food production, water treatment, textile industries, consumer goods and biomedical application as an antibacterial agent.…”
Section: Introductionmentioning
confidence: 99%