2015
DOI: 10.1007/s11250-014-0753-8
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Socioeconomic and productive characterization of dual-purpose farms oriented to milk production in a subtropical region of Mexico

Abstract: The aim of this study was to determine the socioeconomic, production characteristics and milk production cost of dual-purpose farms (DPF) oriented to milk production in a subtropical region of Central Mexico. The study focused on ten DPF that produce milk all year round, to gather socioeconomic characteristics of farmers (age, family structure, education level), farm resources (land holding, herd structure, infrastructure, management) and economic information during the year 2008. Family labour (FL) covers 66%… Show more

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Cited by 30 publications
(47 citation statements)
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“…Grazing is developed on land not suitable for agriculture with slopes greater than 20% . The average smallholders' age was 51 according to Cuevas-Reyes et al (2013) and Albarrán-Portillo et al (2015). Also, the older farmers have gained greater financial capability and dimension but these items were not related to an improvement of the productive index in this study.…”
Section: Discussioncontrasting
confidence: 49%
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“…Grazing is developed on land not suitable for agriculture with slopes greater than 20% . The average smallholders' age was 51 according to Cuevas-Reyes et al (2013) and Albarrán-Portillo et al (2015). Also, the older farmers have gained greater financial capability and dimension but these items were not related to an improvement of the productive index in this study.…”
Section: Discussioncontrasting
confidence: 49%
“…Amankwah et al, 2012;Sumberg & Lankonandé, 2013;Torres et al, 2015), and socioeconomic ones (e.g. Bernués & Herrero, 2008;Lentes et al, 2010;Cuevas-Reyes et al, 2013;Albarrán-Portillo et al, 2015). Besides, in the European Union a new disruptive concept called "bioeconomy" appears, as a sustainable model of growth to combine continued wealth generation and employment with biobased sustainable resource usage (Philippidis et al, 2014).…”
Section: Discussionmentioning
confidence: 99%
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“…In agriculture, innovation was defined in the Forum for Agricultural Research in Africa by [6] as "the activities and processes associated with the generation, product distribution, adaptation and use of new technical and institutional/organization knowledge" [7]. We define innovation as an integrated system to improve agricultural productivity and agroecosystem resilience, involving different agronomic and management components within a synergistic relationship.…”
Section: Agriculture Innovationmentioning
confidence: 99%
“…[19], which indicate that an increase of farm size improves production, intensification, and the innovation level. In regard to cultural factors, [7] associate an increase of technological level to higher levels of education. According to [20]: "Farmers need to innovate in their system; governments need to innovate in the specific policies they implement to support family farming; producers' organizations need to innovate for a better response to the needs of family farmers; the researchers and extension advisors need to innovate shifting from a research driven process predominantly based on technology transfer to an approach that enables and rewards innovation done by smallholders themselves".…”
Section: Agriculture Innovationmentioning
confidence: 99%