“…Pyrido[3,2‐ c ]coumarins are important because of their photophysical and biological effects as well as their potential applications, for example, bright fluorescence, chemosensory properties, fluorescence imaging in living cells, decrease of blood sugar levels, and positive inotropic effects . Compounds of this type are usually obtained from 3‐substituted coumarins,, 4‐substituted coumarins, salicylic aldehydes, 2‐halobiarylcarboxylates, or halogenated arenecarboxylates by means of catalytic processes. Several authors have communicated the synthesis of 5‐hydroxy‐5 H ‐benzopyrano[4,3‐ b ]pyridine, a reduced precursor of the pyrido[3,2‐ c ]coumarin core structure, starting from 3‐formylchromone .…”