2018
DOI: 10.3390/polym10040367
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Sorption of Hg(II) and Pb(II) Ions on Chitosan-Iron(III) from Aqueous Solutions: Single and Binary Systems

Abstract: The present work describes the study of mercury Hg(II) and lead Pb(II) removal in single and binary component systems into easily prepared chitosan-iron(III) bio-composite beads. Scanning electron microscopy and energy-dispersive X-ray (SEM-EDX) analysis, Fourier transform infrared spectroscopy (FTIR), thermogravimetric analysis (TGA) and point of zero charge (pHpzc) analysis were carried out. The experimental set covered pH study, single and competitive equilibrium, kinetics, chloride and sulfate effects as w… Show more

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Cited by 34 publications
(32 citation statements)
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“…This can inhibit the oxidation of wine constituents, including phenolics, certain metals, tyrosine, and aldehydes, during the winemaking process, while retaining the sensory and nutritional value of wine. Furthermore, as previously reported, adding COS-based materials can reduce the concentrations of metals, such as boron, lead, mercury, and antimony, and that of ochratoxin A in process water [24][25][26][27], which can markedly improve wine quality. Therefore, in this study, COS was applied as an alternative to SO 2 in winemaking, and the antimicrobial activity of COS during winemaking was investigated using our own separated contaminated organisms and known wine spoilage organisms in comparison with the action of SO 2 .…”
Section: Introductionsupporting
confidence: 59%
“…This can inhibit the oxidation of wine constituents, including phenolics, certain metals, tyrosine, and aldehydes, during the winemaking process, while retaining the sensory and nutritional value of wine. Furthermore, as previously reported, adding COS-based materials can reduce the concentrations of metals, such as boron, lead, mercury, and antimony, and that of ochratoxin A in process water [24][25][26][27], which can markedly improve wine quality. Therefore, in this study, COS was applied as an alternative to SO 2 in winemaking, and the antimicrobial activity of COS during winemaking was investigated using our own separated contaminated organisms and known wine spoilage organisms in comparison with the action of SO 2 .…”
Section: Introductionsupporting
confidence: 59%
“…Obtained materials extracted 80%-99% of the dye in a pH range from 3 to 10. Lapo et al [27] studied the Hg(II) and Pb(II) removal in single and binary component systems into chitosan-iron(III) biocomposite beads. The sorbent material has more affinity to Hg(II) rather than Pb(II) ions, the maximum sorption capacities were 1.8 and 0.56 mmol/g for Hg(II) and Pb(II), respectively.…”
Section: Introductionmentioning
confidence: 99%
“…The 4-aminoantipyrine-GO adsorbent was compared in terms of adsorption capacity with some recently reported adsorbents. It clears that, in terms of adsorption capacity, the proposed sorbent compares favorably with other adsorbents and its adsorption capacity is high compared to other adsorbents (Table 4) [70][71][72][73][74][75][76][77][78][79][80][81][82].…”
Section: Comparison Of Adsorption Behaviour Based On Literature Datamentioning
confidence: 99%