“…On the one hand, humans may increase the availability of carrion from hunting, livestock, or roadkills (Lambertucci, Speziale, Rogers, & Morales, 2009;Oro, Genovart, Tavecchia, Fowler, & Martínez-Abraín, 2013), as well as the predictability of carcasses available through wild harvesting (Read & Wilson, 2004), or artificial feeding stations (Cortés-Avizanda et al, 2016), ultimately benefitting scavengers. On the other hand, habitat modification and loss, or direct persecution may reduce the population viability of many scavenger species, reducing community diversity and richness (Mateo-Tomás, Olea, Selva, & Sánchez-Zapata, 2018). Here, we used the largest compilation of vertebrate scavenging studies to date to identify the major drivers of scavenger richness and diversity at a global scale.…”