2013
DOI: 10.1016/j.bbrc.2012.10.118
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Specific stress-induced storage of trehalose, glycerol and d-arabitol in response to oxidative and osmotic stress in Candida albicans

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Cited by 51 publications
(38 citation statements)
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“…The increase in glycerol concentration in the silage without glycerine and in the silage treated with 4% glycerine may be the result of yeast metabolism. Yeasts produce glycerol during alcoholic fermentation (Smidt et al ., ), and also osmotic changes induce the significant storage of glycerol in yeasts (Sánchez‐Fresneda et al ., ). In the silage treated with 8 and 12% glycerine, the reduction in glycerol concentration after fermentation is possibly due to effluent loss.…”
Section: Discussionmentioning
confidence: 97%
“…The increase in glycerol concentration in the silage without glycerine and in the silage treated with 4% glycerine may be the result of yeast metabolism. Yeasts produce glycerol during alcoholic fermentation (Smidt et al ., ), and also osmotic changes induce the significant storage of glycerol in yeasts (Sánchez‐Fresneda et al ., ). In the silage treated with 8 and 12% glycerine, the reduction in glycerol concentration after fermentation is possibly due to effluent loss.…”
Section: Discussionmentioning
confidence: 97%
“…In C. albicans and a number of yeasts, one strategy to counteract oxidative and osmotic stresses is the rapid endogenous synthesis of compatible solutes or, under exposure to cell wall stresses, cell wall biogenesis [37, 38]. These stress responses which are directly or indirectly linked to glucose metabolism, could have been affected in the hexose kinase mutants.…”
Section: Resultsmentioning
confidence: 99%
“…The authors indicated that glutathione reductase can be inhibited by trehalose in a dose-dependent manner. On the other hand, Sanchez-Fresneda et al (33) reported that the stress-induced trehalose accumulation is Hog1-independent in Candida albicans. The extension of lifespan in S. pombe is associated with both calorie restriction and increased resistance to oxidative stress (10)(11)(12).…”
Section: Discussionmentioning
confidence: 99%