2013
DOI: 10.14233/ajchem.2013.15707
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Spectrophotometric Determination of Trace Zinc in Yeast by Using 2-(5-Bromo-2-pyridylazo)-5-diethylaminophenol

Abstract: A simple and rapid spectrophotometric method is described for the determination of trace zinc(II) in zinc-enriched yeast using 2-(5bromo-2-pyridylazo)-5-diethylaminophenol (5-Br-PADAP) as a chromogenic reagent in the presence of surfactant OP. The analytical parameters such pH, reagent and coexistent ions were investigated. The results showed that the maximum absorption wavelength of the complex Zn-5-Br-PADAP was identified at 556 nm. The apparent molar absorptivity was 1.16 × 10 5 L mol -1 cm -1 . Beer's law … Show more

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“…SMHs-Zn (0.5 g) powder was digested by H 2 NO 3 (50%) solution using a digestion furnace (HYP-3, Shanghai). A colorimetric assay was applied to determine the Zn-binding capacity of peptides with 5-Br-PADAP as a color agent, referring to a previous study ( 19 ). The Zn content of SMHs-Zn (C 0 ) and SMHs (C 1 ) was measured at 556 nm.…”
Section: Methodsmentioning
confidence: 99%
“…SMHs-Zn (0.5 g) powder was digested by H 2 NO 3 (50%) solution using a digestion furnace (HYP-3, Shanghai). A colorimetric assay was applied to determine the Zn-binding capacity of peptides with 5-Br-PADAP as a color agent, referring to a previous study ( 19 ). The Zn content of SMHs-Zn (C 0 ) and SMHs (C 1 ) was measured at 556 nm.…”
Section: Methodsmentioning
confidence: 99%