2013
DOI: 10.1111/fog.12032
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Staged spawning migration in Icelandic capelin (Mallotus villosus): effects of temperature, stock size and maturity

Abstract: Capelin (Mallotus villosus) is the largest commercial fish stock in Icelandic waters and also an important forage fish. Every winter pre‐spawning capelin migrate 500–1000 km from their offshore (>200 m bottom depth) northern feeding areas (67–71°N) to inshore (<200 m bottom depth) southern spawning areas (63–65°N). The major migration route is east of Iceland. The route consists of both offshore and inshore phases. The migration begins offshore as capelin skirt the shelf edge north of 65°N, then abruptly veer … Show more

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Cited by 6 publications
(1 citation statement)
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References 29 publications
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“…The ecology of co‐migrations may be disrupted as animal migrations decline or shift, and changes to the migration of one species may affect other migratory species that compete with, benefit from, or track these movements. The literature review uncovered an example of a tracking migration between Icelandic capelin Mallotus villosus and Atlantic cod Gadus morhua likely to be affected by rising ocean temperatures and sea ice loss (Olafsdottir and Rose 2013). Temperature‐induced changes in overall abundance and population structure might promote northward shifts of important fisheries during summer feeding migrations.…”
Section: Discussionmentioning
confidence: 99%
“…The ecology of co‐migrations may be disrupted as animal migrations decline or shift, and changes to the migration of one species may affect other migratory species that compete with, benefit from, or track these movements. The literature review uncovered an example of a tracking migration between Icelandic capelin Mallotus villosus and Atlantic cod Gadus morhua likely to be affected by rising ocean temperatures and sea ice loss (Olafsdottir and Rose 2013). Temperature‐induced changes in overall abundance and population structure might promote northward shifts of important fisheries during summer feeding migrations.…”
Section: Discussionmentioning
confidence: 99%