Polysaccharides 2014
DOI: 10.1007/978-3-319-03751-6_78-1
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Starch Metabolism in Green Plants

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Cited by 2 publications
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“…At night, the transitory starch that accumulated in photosynthetic tissues is degraded and the breakdown products flow to the cytosol for respiration and for continued sucrose synthesis to sustain export to other tissues or organs. In nonphotosynthetic organs such as seeds or tubers, sucrose is converted to starch for long‐term storage as an energy reserve that can be remobilized to support growth during germination, or for survival under stress conditions when photosynthesis becomes ineffective (Zeeman et al ., ; Streb & Zeeman, ; Busi et al ., ; D'Hulst et al ., ). Numerous studies have demonstrated that starch accumulation and degradation are finely controlled to synchronize with variations in growth conditions; this control is vital for plant growth and development (Zeeman et al ., ; D'Hulst et al ., ).…”
Section: Introductionmentioning
confidence: 99%
“…At night, the transitory starch that accumulated in photosynthetic tissues is degraded and the breakdown products flow to the cytosol for respiration and for continued sucrose synthesis to sustain export to other tissues or organs. In nonphotosynthetic organs such as seeds or tubers, sucrose is converted to starch for long‐term storage as an energy reserve that can be remobilized to support growth during germination, or for survival under stress conditions when photosynthesis becomes ineffective (Zeeman et al ., ; Streb & Zeeman, ; Busi et al ., ; D'Hulst et al ., ). Numerous studies have demonstrated that starch accumulation and degradation are finely controlled to synchronize with variations in growth conditions; this control is vital for plant growth and development (Zeeman et al ., ; D'Hulst et al ., ).…”
Section: Introductionmentioning
confidence: 99%
“…Starch is made up of two types of glucan homopolymers, amylose and amylopectin (Buleon et al 1998), and is produced by the coordinated actions of a set of enzymes including ADPGlc pyrophosphorylase (ADPGlc PPase), starch synthase (SS), starch branching enzyme (SBE) and starch debranching enzyme (DBE) (Ball and Morell 2003;Busi et al 2014;James et al 2003;Tetlow et al 2004;Zhang et al 2008). Each SS has a specific function that it performs in a specific location, and therefore, these enzymes are not redundant: GBSS (granule bound starch synthase) is nearly exclusively granule-bound, whereas the four other classes are distributed between the stroma and granule (SSI, SSII) or are located entirely in the stroma (SSIII, SSIV) (Busi et al 2014;Denyer et al 1993;Zhang et al 2008).…”
Section: Introductionmentioning
confidence: 99%