Infection by the fungal endophyte Acremonium coenophialum affected the accumulation of inorganic and organic N in leaf blades and leaf sheaths of KY 31 tall fescue (Festuca arundinacea Schreb.) grown under greenhouse conditions. Total soluble amino acid concentrations were increased in either the blade or sheath of the leaf from infected plants. A number of amino acids were significantly increased in the sheath, but only asparagine increased in the blade. Infection resulted in higher sheath NH4+ concentrations, whereas N03-concentrations decreased in both leaf parts. The effects on amino acid, N03-, and NH4+ concentrations were dependent upon the level of N fertilization and were usually apparent only at the high rate (10 millimolar) of applica- feeding (2,4,5,11,21). Many effects similar to those in endophyte-infected tall fescue have also been demonstrated in other endophyte-infected species of fescue and in perennial ryegrass (Lolium perenne L.) ( 14, 21).The underlying physiological basis for the various effects on tall fescue which result from this endophyte infection, and the extent to which the grass and fungus are responsible, are largely unknown. Two lines of evidence suggest that at least N metabolism is one aspect that may be affected. The first is from greenhouse studies which show that high rates of N fertilization increased the concentrations of one class of endophyte-synthesized N bases, ergot alkaloids, in endophyteinfected tall fescue (16). Second, other classes of nitrogenous metabolites that are insect feeding deterrents are associated with endophyte infection. Furthermore, the expression of cattle toxicoses has been quantitatively related to rates of N fertilization (3,7,21). Thus, in tall fescue, both fungal and host N metabolism may be contributing factors to various characteristics which are peculiar to the infected plant.Because of the possible involvement of N metabolism in these important aspects of the tall fescue-endophyte association, comparative studies were made of infected and uninfected plants under greenhouse conditions to determine whether N metabolism is affected by the endophyte. Aspects considered in this study included the accumulation of inorganic and organic nitrogenous compounds, the activities of major enzymes of N assimilation, and the metabolism of amino acids. A