2021
DOI: 10.3389/fvets.2021.676002
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Stochastic Assessment of the Economic Impact of Streptococcus suis-Associated Disease in German, Dutch and Spanish Swine Farms

Abstract: The economic assessment of animal diseases is essential for decision-making, including the allocation of resources for disease control. However, that assessment is usually hampered by the lack of reliable data on disease incidence, or treatment and control measures, and that is particularly true for swine production diseases, such as infections caused by Streptococcus suis. Therefore, we deployed a questionnaire survey of clinical swine veterinarians to obtain the input data needed for a stochastic model to ca… Show more

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Cited by 29 publications
(24 citation statements)
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“…In 1998, there was an outbreak of S. suis in Jiangsu Province, China, in which 25 people were infected, 14 died and about 98,000 pigs were infected (Tang et al 2006) [33] . Studies of the prevalence of S. suis on pig farms in the three main European pig producing countries of Germany, the Netherlands and Spain showed 3.3 to 4.0% of pigs in infected farms had S. suis related disease with mortality rates of 0.5 to 0.9% [32] . In Spain, researchers found that 55.6% of patients worked in pig farms [31] .…”
Section: Discussionmentioning
confidence: 99%
“…In 1998, there was an outbreak of S. suis in Jiangsu Province, China, in which 25 people were infected, 14 died and about 98,000 pigs were infected (Tang et al 2006) [33] . Studies of the prevalence of S. suis on pig farms in the three main European pig producing countries of Germany, the Netherlands and Spain showed 3.3 to 4.0% of pigs in infected farms had S. suis related disease with mortality rates of 0.5 to 0.9% [32] . In Spain, researchers found that 55.6% of patients worked in pig farms [31] .…”
Section: Discussionmentioning
confidence: 99%
“…Streptococcus suis infections in pigs are economically and clinically important for the pig industry [ 21 ]. Vaccination against the pathogen could be the way to reduce the infection pressure, especially when there is a current effort to reduce the use of antibiotics in livestock [ 2 ].…”
Section: Discussionmentioning
confidence: 99%
“…The Gram-negative bacterium A.pp leads mainly to pneumonia [ 26 ] and the Gram-positive bacterium S. suis leads to meningitis, arthritis, and pneumonia [ 27 , 28 , 29 ] in pigs. Therefore, both of the pathogens can cause severe diseases in pigs, with the consequence of high economic losses [ 30 , 31 ]. Furthermore, both of the bacteria induce NETs in pigs [ 24 , 25 , 32 ], but the detailed mechanism is still unknown.…”
Section: Introductionmentioning
confidence: 99%