Available physical, chemical, and biological data are presented for all known Aspergillus mycotoxins other than the aflatoxins with emphasis on the chemistry of those that are of major interest. Included in this latter category are the ochratoxins, the sterigmatocystins, and the aspergillic acid group. Other Aspergillus mycotoxins presented in less detail are kojic acid, austamide, ascladiol, terreic acid, viriditoxin, cytochalasin E, maltoryzine, 3-nitropropanoic acid, oxalic acid, helvolic acid, gliotoxin, fumigatin, fumagillin, terrein, spinulosin, and butenolide.