1985
DOI: 10.1042/bj2290369
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Structure of heparin-derived tetrasaccharides

Abstract: The structure of heparin was examined by characterizing a disaccharide and five of the more than a dozen tetrasaccharide components obtained by its depolymerization with flavobacterial heparinase. Enzymic depolymerization of porcine mucosal heparin results in a mixture of di-, tetra-, hexa- and higher oligo-saccharides. The di- and tetra-saccharide components represent 75mol/100mol of these heparin fragments. Ion-exchange chromatography indicates the presence of only one disaccharide, deltaIdu2S(1----4)-alpha-… Show more

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Cited by 94 publications
(54 citation statements)
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“…To determine whether exposing the non-reducing GlcNS (6S) is required to initiate the hyaluronan and monocyte-adhe- sive responses, a fully sulfated ⌬-tetrasaccharide (⌬-Tetra) purified from heparin lyase-digested heparin was tested (23). FACE analysis of the ⌬-Tetra showed a single band that was converted to fully sulfated ⌬-UA(2S)-GlcNS(6S) disaccharides after heparin lyase digestion (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…To determine whether exposing the non-reducing GlcNS (6S) is required to initiate the hyaluronan and monocyte-adhe- sive responses, a fully sulfated ⌬-tetrasaccharide (⌬-Tetra) purified from heparin lyase-digested heparin was tested (23). FACE analysis of the ⌬-Tetra showed a single band that was converted to fully sulfated ⌬-UA(2S)-GlcNS(6S) disaccharides after heparin lyase digestion (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…3) and a fraction of heparin tetrasaccharides mainly composed by hexasulphated heparin tetrasaccharide and pentasulphated heparin tetrasaccharide. The ESI ionization parameters needed to be set very carefully to prevent the loss of SO 3 , since this will result in determination of a too low number of sulphate groups.…”
Section: Optimization Of Experimental Conditionsmentioning
confidence: 99%
“…The first successful MS analysis of small heparin oligosaccharides was achieved using fast atom bombardment (FAB) ionization, where the oligosaccharides were ionized as salt adducts, 3,4 and 252 Cf plasma desorption (PD) ionization, where the oligosaccharides were complexed with tridodecylmethylammonium prior to the MS analysis. 5 In both the case of FAB and PD, a considerable SO 3 loss took place during the MS analysis, making determination of the degree of sulphation of heparin oligosaccharides in mixtures difficult.…”
Section: Introductionmentioning
confidence: 99%
“…The internal uronic acid residues of each isolated oligosaccharide were unambiguously identified based upon the chemical shifts of the anomeric proton signals and the coupling constants J 1,2 . Anomeric proton signals of an ␣IdceA and a ␤GlcA residue in heparin/ heparan sulfate oligosaccharides are observed around ␦ 5.2-5.0 and 4.7-4.5, respectively (22,35). The coupling constants J 1,2 of ␣IdceA and ␤GlcA in heparin/heparan sulfate oligosaccharides are approximately 3.0 and 8.0 Hz, respectively (22,36).…”
Section: -Mhzmentioning
confidence: 99%