2017
DOI: 10.1016/j.carres.2017.01.001
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Structure of O-specific polysaccharide of Oligotropha carboxidovorans OM5 - a wastewater bacterium

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Cited by 11 publications
(6 citation statements)
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“…A similar polysaccharide of 11 units of α-1,4-linked 3-O-methyl-Dmannose has been identified in Streptomyces griseus (15,16) but in this unique structure some units were acetylated at O-6 positions, a feature common to MGLP. Recently, the wastewater bacterium Oligotropha carboxidovorans was also found to synthesize a related polysaccharide of 35-40 3-O-methyl-D-mannose units, but in this case assembled with α-1,2 linkages (17).…”
Section: Significancementioning
confidence: 99%
“…A similar polysaccharide of 11 units of α-1,4-linked 3-O-methyl-Dmannose has been identified in Streptomyces griseus (15,16) but in this unique structure some units were acetylated at O-6 positions, a feature common to MGLP. Recently, the wastewater bacterium Oligotropha carboxidovorans was also found to synthesize a related polysaccharide of 35-40 3-O-methyl-D-mannose units, but in this case assembled with α-1,2 linkages (17).…”
Section: Significancementioning
confidence: 99%
“…LPS was isolated from previously delipidated and enzymatically digested cells, using the hot 45% phenol/water extraction method [17,18], as described by Komaniecka and co-workers [29]. The LPS was obtained after ultracentrifugation (104,000× g, 4 h, 4 • C).…”
Section: Lps and Lipid A Isolation And Purificationmentioning
confidence: 99%
“…The α-(1→4) linkage between mannoses found in MMP appears to be extremely rare in nature 13 , which renders the key α-(1→4)-mannosyltransferase a functionally and structurally unique glycosyltransferase. Indeed, mannans from plants show a clear prevalence of β-(1→4) linkages, whereas those from fungi and bacteria essentially contain α-(1→2), α-(1→3), and α-(1→6) linkages and branching 14 16 . Also, in the mycobacterial mannose polymers phosphatidyl- myo -inositol mannosides (PIM), lipomannan (LM) and lipoarabinomannan (LAM), mannose units are essentially connected through α-(1→6) and α-(1→2) glycosidic bonds 7 .…”
Section: Introductionmentioning
confidence: 99%