2018
DOI: 10.3390/molecules23123370
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Structures and Bioactive Properties of Myrtucommulones and Related Acylphloroglucinols from Myrtaceae

Abstract: Myrtaceae are a group of plants that include a number of renowned species used in ethnomedicine in many areas worldwide. Their valuable therapeutic properties have stimulated a fruitful research activity addressed to the identification of the bioactive components of their extracts yielding a great diversity of terpenes; polyphenols; and other exclusive products. Among the latter, starting with the discovery of myrtucommulone A from myrtle (Myrtus communis), a series of structurally-related acylphloroglucinol c… Show more

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Cited by 25 publications
(27 citation statements)
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References 133 publications
(143 reference statements)
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“…Interestingly, (3R)-5-hydroxymellein (28), isolated from N. parvum, has an effect in the suppression of the oxidation of LDL and HDL through the inhibition of lipid peroxidation, the decrease in negative charges, the reduction in hyperchromicity and carbonyl contents, and the prevention of apolipoprotein A-I (ApoA-I) aggregation and apoB-100 fragmentation. Furthermore, 28 significantly reduced foam cell formation induced by oxidized LDL (oxLDL).…”
Section: Melleinsmentioning
confidence: 99%
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“…Interestingly, (3R)-5-hydroxymellein (28), isolated from N. parvum, has an effect in the suppression of the oxidation of LDL and HDL through the inhibition of lipid peroxidation, the decrease in negative charges, the reduction in hyperchromicity and carbonyl contents, and the prevention of apolipoprotein A-I (ApoA-I) aggregation and apoB-100 fragmentation. Furthermore, 28 significantly reduced foam cell formation induced by oxidized LDL (oxLDL).…”
Section: Melleinsmentioning
confidence: 99%
“…Myrtucommulone A (32) is the founding product of the group of structurally related compounds named myrtucommulones whose structures are characterized by a phloroglucinol nucleus coupled with syncarpic acid residues ( Figure 5) [28]. Myrtucommulones and related acylphloroglucinols are frequently reported as products of plant species belonging to the family Myrtaceae (e.g., Eucalyptus globulus [43], Kunzea ericoides [44], Myrtus communis [45][46][47], Melaleuca citrina [48], Rhodomyrtus tomentosa [49][50][51]) spread in the Australasian region and these compounds are well-known for their antimicrobial, antioxidant and anti-inflammatory activities [28]. Some endophytic fungi from the genus Neofusicoccum are able to produce myrtucommulones.…”
Section: Myrtucommulonesmentioning
confidence: 99%
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“…Besides adding previously unknown metabolites with interesting properties, research in the field makes it more and more evident that many bioactive products originally extracted from plants are commonly produced by some of their associated endophytes. Such an ability is often shared by several taxonomically unrelated strains (Nicoletti et al, 2018), which in turn can establish synergistic interactions resulting in enhanced production (Bhumika et al, 2016). Indeed, this is quite a hot research subject for medicinal plants in particular, as outlined in several recent reviews (Ludwig-Müller, 2015;Jia et al, 2016;Caruso et al, 2020;Zimowska et al, 2020a).…”
Section: Secondary Metabolitesmentioning
confidence: 99%
“…As the common secondary metabolites produced by the Myrtaceae (Nicoletti et al, 2018), meroterpenoids have been widely investigated with panorama enlarging, leading to proposing the use of some Myrtaceae plants in soil sanitization as the antibiotic agents (Prosser et al, 2016).…”
Section: Antibacterial Effectmentioning
confidence: 99%