The possibility that the salivary glands have functions in addition to those of aiding deglutition and digestion of food has never been satisfactorily investigated. The only evidence of auxiliary salivary functions consists of occasional reports in the literature claiming increased dental caries (1), effects on blood pressure (2), change in glucose tolerance (3, 4), reduction in dental calcification (5), and variations in the gastric secretions (6,7,8,9) due to absence of the normal salivary secretion. Oral manifestations reported are difficulty in mastication and articulation, dry and atrophic oral mucous membranes, fissured tongue, retention of food debris and, in all cases, the necessity of taking considerable amounts of water with the food.Using 2 dogs, Fehr (10) in 1862 was one of the first to sense the value of using experimental extirpation of the salivary glands as a means of studying their activities. Because comparative studies on operative physiology (11), type of secretion (12), enzymatic action (13), and histology (14, 15) between the salivary glands of man and the rat have indicated a marked similarity, and because the animal has been so well studied, even in its dental aspects (16,17,18,19,20), the albino rat (Mus norvegicus albinus) was chosen as the experimental animal for the studies of the salivary glands and the development of a technique for their surgical removal.For convenience and simplicity of presentation, it seems best, first, to give a summary of the nature and anatomical distribution of the 1 The study upon which this report is based was made possible by funds granted by the Carnegie Corporation of New York.