“…Studies of serum cholesterol in different ethnic groups has shown important differences (Adlersberg and Schaefer, 1959), but it cannot yet be decided if these differences are caused by genetic factors, by diet, or by other environmental influences (Adlersberg, Schaefer, Steinberg, and Wang, 1956). Choremis, Kyriakides, and Papadakis (1961), studying children with Cooley's anaemia and sicklecell anaemia, reported decreased values of serum lipids as determined by chemical analysis. Westerman, Pierce, and Jensen (1964) also found plasma total lipid, total phospholipid, and total cholesterol concentrations to be significantly lower in patients with sickle-cell anaemia than in a group of normal subjects.…”