2018
DOI: 10.5958/0975-6892.2018.00053.9
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Study of antimicrobial properties of six wild vegetables of medicinal value consumed by the Bodos of Assam, India

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Cited by 4 publications
(6 citation statements)
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“…According to phytochemical analyses, this plant part contained bioactive metabolites such as anthraquinones, tannins, phenols, steroids, alkaloids, and flavonoids. The plant exhibited beneficial biological properties, including antioxidant and antimicrobial properties [26]. Cardamine contains sulfur-containing compounds that protect plants from herbivores and microorganisms, such as glycosides (glucosinolates).…”
Section: Introductionmentioning
confidence: 99%
“…According to phytochemical analyses, this plant part contained bioactive metabolites such as anthraquinones, tannins, phenols, steroids, alkaloids, and flavonoids. The plant exhibited beneficial biological properties, including antioxidant and antimicrobial properties [26]. Cardamine contains sulfur-containing compounds that protect plants from herbivores and microorganisms, such as glycosides (glucosinolates).…”
Section: Introductionmentioning
confidence: 99%
“…1 These wild vegetables also possess various biological properties such as antimicrobial, antioxidant, anti-stress, anti-inflammatory, anti-allergic, hepatoprotective activity and many other. [2][3][4] Cardamine hirsuta L. belonging to the family Brassicaceae is locally known as Singsab in Bodo in Assam of North-East India. It grows in stream, rivers and lakes as floating on the surface of water as well as in the muddy area.…”
Section: Introductionmentioning
confidence: 99%
“…This plant has been reported for antioxidant and antimicrobial properties. 4,5 Melothria perpusilla (Blume) Cogn. belongs to the family Cucurbitaceae.…”
Section: Introductionmentioning
confidence: 99%
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