Sugar-sweetened beverage consumption and incidence of breast cancer: the Seguimiento Universidad de Navarra (SUN) Project

Romanos-Nanclares, Andrea; Toledo, Estefanía; Gardeazabal, Itziar; Jiménez-Moleón, José Juan; Gea, Alfredo

doi:10.1007/s00394-018-1839-2

Cited by 37 publications

(28 citation statements)

References 47 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…We adjusted a multivariable model including as potential confounders height (cm), family history of breast cancer (none, before, or after the age of 45 years), smoking habit (never, current, or former smoker), lifetime tobacco exposure (pack-years), age of menarche (<10, 10-16, >16 years), menopausal status, obstetric history (age < 25 years and nulliparous, age ≥ 25 years and nulliparous, first pregnancy before 25 years, first pregnancy between 25 and 30 years of age, first pregnancy being 30 years old or older), lifetime breast-feeding (months), hormone replacement therapy, years of university studies, physical activity (MET-h/week), alcohol consumption (g/day), adherence to the traditional Mediterranean Diet Score (0-8 points), total energy intake (kcal/day), body-mass index (BMI) (kg/m 2 ), consumption of sugar-sweetened beverages (servings/day) and TV-watching (h/d). The consumption of sugar-sweetened beverages has been associated with breast cancer risk [20]. TV-watching was included in the model as a surrogate of sedentary behavior (also linked to breast cancer risk) [21].…”

Section: Discussionmentioning

confidence: 99%

Binge Drinking and Risk of Breast Cancer: Results from the SUN (‘Seguimiento Universidad de Navarra’) Project

et al. 2020

Self Cite

View full text Add to dashboard Cite

Alcohol intake is associated with the risk of breast cancer. Different patterns of alcohol-drinking may have different effects on breast cancer even when keeping constant the total amount of alcohol consumed. We aimed to assess the association between binge drinking and breast cancer risk. The SUN Project is a Spanish dynamic prospective cohort of university graduates initiated in 1999. In the 556-item lifestyle baseline questionnaire a validated food-frequency questionnaire was embedded. Participants completed biennial follow-up questionnaires. Cox regression models were used to estimate the hazard ratio (HR) for breast cancer associated with the exposure to binge drinking. A stratified analysis was performed according to menopausal status. We included 9577 women (mean age = 34 years, SD = 10 years), with a median follow-up of 11.8 years. Among 104,932 women-years of follow-up, we confirmed 88 incident cases of breast cancer. Women in the binge drinking group showed a higher risk of breast cancer (HR = 1.76; 95% CI: 1.03–2.99) compared to women in the non-binge drinking category. In the stratified analysis, a 2-fold higher risk for premenopausal breast cancer was associated with binge drinking habit (HR = 2.06; 95% CI: 1.11–3.82). This study adds new evidence on the association of binge drinking with breast cancer risk.

show abstract

Section: Discussionmentioning

confidence: 99%

Binge Drinking and Risk of Breast Cancer: Results from the SUN (‘Seguimiento Universidad de Navarra’) Project

et al. 2020

Self Cite

View full text Add to dashboard Cite

show abstract

“…The results of the meta-analysis for the random-effect model are summarized in Table 2. Nine publications reported data on breast cancer, four case-control [56,57,68,79] and five cohort studies [22,[50][51][52]54]. In the random-effect meta-analysis with six publications, including 4 cohort studies [22,51,52,54] and 2 case-controls [56,79], a significant positive association between the highest vs. the lowest group of SSB consumers and breast cancer risk (RR: 1.14, 95% CI: 1.0 -1.3) was observed.…”

Section: Sweet Beverages and Risk Of Breast Cancermentioning

confidence: 99%

“…Three cohort publications [22,52,54] and one case-control [56] were included in the analysis of SSB and pre-menopausal breast cancer and showed a borderline statistically significant positive association using the random-effects (RR: 1.37, 95% CI: 0.99 -1.88), and statistically significant using fixed-effects meta-analysis (RR: 1.61, 95% CI: 1.48 -1.76) ( Figure S1). A cohort study [22], also reported data for ASB, FJ and SFJ and only indicated a positive association for SFJ (HR: 1.28, 95% CI: 1.09 -1.83).…”

Section: Sweet Beverages and Risk Of Pre-menopausal Breast Cancermentioning

confidence: 99%

“…A meta-analysis of 4 cohort studies [22,[52][53][54] and one case-control [56] on SSBs and post-menopausal breast cancer showed null results ( Table 2). Chazelas et al [22] investigated the relationships with SFJ consumption and observed a positive association (HR: 1.44, 95% CI: 1.05 - 1.99).…”

Section: Sweet Beverages and Risk Of Post-menopausal Breast Cancermentioning

confidence: 99%

“…Only one of them [22] showed positive associations with SSBs (HR: 1.06; 95% CI: 1.02 -1.21), FJs (HR: 1.14, 95% CI: 1.01 -1.29) and SFJs (HR: 1.30, 95% CI: 1.17 -1. 52) . No association was found for ASBs and obesity-related cancer risk.…”

Section: Sweet Beverages and Risk Of Overall Cancermentioning

confidence: 99%

See 2 more Smart Citations

Consumption of Sweet Beverages and Cancer Risk. A Systematic Review and Meta-Analysis of Observational Studies

Llaha¹,

Gil-Lespinard²,

Unal³

et al. 2020

Preprint

View full text Add to dashboard Cite

The consumption of sweet beverages, including sugar-sweetened beverages (SSB), artificially sweetened beverages (ASB) and fruit juices (FJ) is associated with the risk of different cardiometabolic diseases and probably with some tumors as well. We carried out a systematic review and meta-analysis of observational studies aimed at evaluating the association between sweet beverage intake and different types of cancer risk. Suitable papers published up to June 2020 were searched through PubMed, Web of Science and SCOPUS databases, using relevant keywords. Overall, 64 studies were identified for the systematic review, of which 27 were selected for the meta-analysis. This was performed by analyzing the multivariable-adjusted OR, RR or HR of the highest compared with the lowest sweet beverage intake categories. Random effects showed significant positive association between SSBs intake and breast (RR: 1.14, 95% CI: 1.01 – 1.30) and prostate cancer risk (RR: 1.18, 95% CI: 1.10 – 1.27), also between FJs and prostate cancer risk (RR: 1.03, 95% CI: 1.01 – 1.05). Associations between SSBs and colorectal and pancreatic cancer risk, FJs and breast, colorectal and pancreatic cancer risk, ASBs and pancreatic cancer risk tended to be positive but did not reach the statistically significant threshold. This study supports the recommendation to limit the consumption of SSBs and FJs for cancer prevention and proposes to further investigate the potential harmful role of ASBs intake in cancer risk.

show abstract

Dietary calcium, vitamin D, and breast cancer risk in women: findings from the SUN cohort

et al. 2021

View full text Add to dashboard Cite

Sugar-sweetened beverage consumption and incidence of breast cancer: the Seguimiento Universidad de Navarra (SUN) Project

Cited by 37 publications

References 47 publications

Binge Drinking and Risk of Breast Cancer: Results from the SUN (‘Seguimiento Universidad de Navarra’) Project

Binge Drinking and Risk of Breast Cancer: Results from the SUN (‘Seguimiento Universidad de Navarra’) Project

Consumption of Sweet Beverages and Cancer Risk. A Systematic Review and Meta-Analysis of Observational Studies

Dietary calcium, vitamin D, and breast cancer risk in women: findings from the SUN cohort

Contact Info

Product

Resources

About