2016
DOI: 10.3917/spub.165.0687
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Surpoids, obésité et facteurs associés chez les élèves du 2 nd  cycle d’enseignement public de Dakar

Abstract: These results support outreach activities for students, and the involvement of parents and teachers in strategies focused on food hygiene and sport..

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Cited by 7 publications
(9 citation statements)
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“…Moreover, while most were having breakfast and eating three meals a day, these were often taken outside the home. Therefore, these meals may have been of lower nutritional quality [ 44 ].…”
Section: Discussionmentioning
confidence: 99%
“…Moreover, while most were having breakfast and eating three meals a day, these were often taken outside the home. Therefore, these meals may have been of lower nutritional quality [ 44 ].…”
Section: Discussionmentioning
confidence: 99%
“…This study is the rst to report data on hypertension and its associated factors in a school environment in Gabon. The mean age of participants (20.3 years) was higher than that reported by others in sub-Saharan Africa in which it varied between 11 and 18 years [10,[15][16][17]. The fact that the selected schools were professional technical institutions could partly explain this difference.…”
Section: Discussionmentioning
confidence: 69%
“…The mean age of participants (20.3 years) was higher than the age of participants from other studies carried out in schools in sub-Saharan Africa in which it varied between 11 and 18 years [9,[13][14][15]. The fact that the selected school were professional technical explains this difference.…”
Section: General Datamentioning
confidence: 69%