Sustainability management in non-governmental organisations: development of a maturity model

Albert, Martin; Bauche, Xenia; Closmann, Luisa; Eichholz, Tobias; Preis, Katharina

doi:10.1504/ijisd.2022.123905

Cited by 2 publications

(2 citation statements)

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“…Since 2014, only very few papers have been published which refer explicitly to SMCP and environmental sustainability in NPOs. If one takes a look at the existing literature on SMCP and environmental sustainability in NPOs and NGOs, it becomes apparent that the focus of the papers has been on selective SMCP in NPOs and NGOs [ [27] , [40] , [41] , 42 , 43 , 44 , 45 , 46 , 47 , 15 , 48 ]. The main topics of the research on sustainability management in general are: Partnerships and collaborations [ 27 , 40 , 42 , 43 , 45 , 46 , 48 ]: These articles show, how NPOs and NGOs promote sustainability through strategic partnerships and collaborations.…”

Section: Conceptual and Theoretical Backgroundmentioning

confidence: 99%

Greening Austrian social service and healthcare non-profits

Bauer,

Greiling

2024

Heliyon

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Section: Conceptual and Theoretical Backgroundmentioning

confidence: 99%

Greening Austrian social service and healthcare non-profits

Bauer,

Greiling

2024

Heliyon

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“…Wadghane et al [21] used MIS, GIS, and IT to improve farmers' sustainability management of a sugarcane growing ecosystem. Albert et al [22] assessed sustainability management in NGOs with the help of a maturity model. Shri [23] improved sustainability quality management in enterprises by creating better value stream target conditions to improve efficiency and reduce costs.…”

Section: Literature Reviewmentioning

confidence: 99%

Sustainable Quality Management Based on Metrological Sampling Scheme Design: A Case Study of Food Processor

et al. 2023

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The optimization of the sampling scheme is particularly important in order to achieve sustainability in quality management. This paper discusses the problem of optimizing the design of metrological sampling scheme when the mean is a random variable. Assuming that the prior distribution of product means is known, a Bayesian posterior probability is calculated by using the likelihood function with decision variables to measure the sampling risk, and the expected cost of the sampling scheme is calculated based on the protection of producer and user risk in combination with the Taguchi quality loss function. The influence of model parameters on the selection of the optimal sampling scheme is investigated through sensitivity analysis. The model constructed in this paper solves the problem of sampling design in the case of food processing enterprises, quantifies the quality loss of products in the sampling process, facilitates sustainable quality management of enterprises, and has important theoretical significance and application value for sustainable business management of food processing enterprises.

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Sustainability management in non-governmental organisations: development of a maturity model

Cited by 2 publications

References 0 publications

Greening Austrian social service and healthcare non-profits

Greening Austrian social service and healthcare non-profits

Sustainable Quality Management Based on Metrological Sampling Scheme Design: A Case Study of Food Processor

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