2022
DOI: 10.1038/s41598-022-13292-0
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Sustainable multifunctional phenolic lipids as potential therapeutics in Dentistry

Abstract: Phenolic lipids components of the cashew nutshell liquid (CNSL) have molecular structures capable of chemical signalling that regulate gene expression, metabolism and inflammation. This study sets out to assess how CNSL derivatives impact oral bacteria, from an antibacterial and anti-collagenolytic perspective, as well as its biocompatibility with dental pulp stem cells. Two hemi-synthetic saturated CNSL derivative compounds were selected (LDT11-Anacardic Acids-derivative and LDT409-cardanol-derivative). Bacte… Show more

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Cited by 6 publications
(2 citation statements)
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“…For instance, a hemi-synthetic anacardic acid compound derived from cashew nut shell liquid was capable of inhibiting about 90% of the P. gingivalis collagenase activity in vitro, probably due to its selective chelation of Fe 2+ . 77 Another adjunctive treatment option to prevent collagen breakdown involves the biomodification of dental root surface. Dentin biomodification strategy is based on the formation of inter-and intramolecular cross-links, which result in stabilization of the collagen constituting dentin organic matrix.…”
Section: Future Perspectives For Translational Research In Prevention...mentioning
confidence: 99%
See 1 more Smart Citation
“…For instance, a hemi-synthetic anacardic acid compound derived from cashew nut shell liquid was capable of inhibiting about 90% of the P. gingivalis collagenase activity in vitro, probably due to its selective chelation of Fe 2+ . 77 Another adjunctive treatment option to prevent collagen breakdown involves the biomodification of dental root surface. Dentin biomodification strategy is based on the formation of inter-and intramolecular cross-links, which result in stabilization of the collagen constituting dentin organic matrix.…”
Section: Future Perspectives For Translational Research In Prevention...mentioning
confidence: 99%
“…For instance, a hemi-synthetic anacardic acid compound derived from cashew nut shell liquid was capable of inhibiting about 90% of the P. gingivalis collagenase activity in vitro , probably due to its selective chelation of Fe 2 . 77 …”
Section: Introductionmentioning
confidence: 99%