2019
DOI: 10.1016/j.tifs.2019.02.020
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Sustainable valorisation of tomato pomace: A comprehensive review

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Cited by 186 publications
(125 citation statements)
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References 147 publications
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“…Seeds from tomato are rich in components which have nutritional, techno-functional, and some nutraceutical properties that have been highlighted in recent studies [ 5 , 6 ]. Thus, in order to reduce environmental problems by tomato wastes and considering properties from tomato seeds, processors and researches have focused on the use of tomato seeds for animal feeding, as an ingredient for bakery products, and as a raw material for the extraction of oil and proteins [ 7 ].…”
Section: Introductionmentioning
confidence: 99%
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“…Seeds from tomato are rich in components which have nutritional, techno-functional, and some nutraceutical properties that have been highlighted in recent studies [ 5 , 6 ]. Thus, in order to reduce environmental problems by tomato wastes and considering properties from tomato seeds, processors and researches have focused on the use of tomato seeds for animal feeding, as an ingredient for bakery products, and as a raw material for the extraction of oil and proteins [ 7 ].…”
Section: Introductionmentioning
confidence: 99%
“…Surface properties refer to the ability to keep two immiscible phases together by directing the fluids towards the interface, resulting in a new structure known as emulsion [ 13 ]. Some studies have reported that protein concentrate extracted from tomato seed showed oil absorption capacity, foaming capacity, emulsifying capacity, and stability, although these techno-functional properties were influenced by extraction conditions as reported as temperature, pH, chemical composition of solvent for extraction, and others [ 7 , 14 ]. Therefore, the conditions processing for tomato seed meal can affect the techno-functional properties.…”
Section: Introductionmentioning
confidence: 99%
“…These by-products are recognized as having significant amounts of biologically active compounds while their uncontrolled disposal lead to environmental problems. Also, the evidence relating to decreased prevalence of chronic heart diseases, atherosclerosis or other diseases caused by oxidative stress, through a diet rich in antioxidants, has oriented scientific research towards the exploitation of fruits and vegetables waste in order to discover new sources of natural phytochemicals that could be further incorporated in foods, cosmetics and pharmaceuticals (Socaci et al, 2017;Lu et al, 2019).…”
Section: Introductionmentioning
confidence: 99%
“…In fact, in a recent research the use of SFE-CO 2 resulted in higher lycopene yield in comparison with conventional solvent extraction [81]. The tomato extracts obtained from SFE-CO 2 had some advantages, as a higher colour intensity and a more pleasant smell and purity than those from the conventional solvent extractions [62].…”
Section: Green Technique: Supercritical Fluid Extractionmentioning
confidence: 97%
“…Lycopene is insoluble in water, barely soluble in ethanol, while it presents high solubility in lipids and non-polar organic solvents [62]. Thus, both, lycopene and other carotenoids are usually extracted employing organic solvents and also industrially produced by chemical synthesis [13].…”
Section: Carotenoids Extraction Techniquesmentioning
confidence: 99%