Dispersed cellulose ribbons from bacterial cellulose were subjected to digestion with cloned Cel7A (cellobiohydrolase [CBH] I) and Cel6A (CBH II) from Humicola insolens either alone or in a mixture and in the presence of an excess of -glucosidase. Both Cel7A and Cel6A were effective in partially converting the ribbons into soluble sugars, Cel7A being more active than Cel6A. In combination, these enzymes showed substantial synergy culminating with a molar ratio of approximately two-thirds Cel6A and one-third Cel7A. Ultrastructural transmission electron microscopy (TEM) observations indicated that Cel7A induced a thinning of the cellulose ribbons, whereas Cel6A cut the ribbons into shorter elements, indicating an endo type of action. These observations, together with the examination of the digestion kinetics, indicate that Cel6A can be classified as an endo-processive enzyme, whereas Cel7A is essentially a processive enzyme. Thus, the synergy resulting from the mixing of Cel6A and Cel7A can be explained by the partial endo character of Cel6A. A preparation of bacterial cellulose ribbons appears to be an appropriate substrate, superior to Valonia or bacterial cellulose microcrystals, to visualize directly by TEM the endo-processivity of an enzyme such as Cel6A.Despite a large number of studies, the mechanism of the enzymatic digestion of crystalline cellulose stands as a major unsolved problem of persisting industrial and scientific significance. As early as 1950, it was realized that the degradation of cellulose required a complex of enzymes working together (36). This crucial observation has been confirmed by an extensive number of studies. Following these reports, a general picture has emerged indicating that at least three types of enzymes need to cooperate to digest efficiently crystalline cellulose into glucose: (i) endoglucanases (EC 3.2.1.4), which cut the cellulose chains randomly; (ii) cellobiohydrolases (CBH) (EC 3.2.1.91), which recurrently cleave cellobiose from the cellulose chain ends; and (iii) -glucosidases (EC 3.2.2.21), which hydrolyze cellobiose and various soluble cellodextrins into glucose (reviewed in references 4, 15, 16, 22, 30, 42, 44, and 53).The complementary activities of the different enzymes is thought to be responsible for synergistic effects, whereby the enzymatic activity of a mixture of two or several enzymes is substantially higher than the sum of the activities of the individual enzymes. Several types of synergy have been described, the easier to apprehend being the cooperation action of endoand exo-acting enzymes on cellulose (21,28,35,49,50). In such a cooperation, the action of endocellulases is to increase the number of chain ends and, therefore, to enhance the action of exocellulases, which themselves appear to be the key enzymes for the digestion of crystalline cellulose. In this context, one of the main characteristics of CBH is that they act on cellulose chains in a "processive" manner (10,23,27,37,38,45), as they progress along the polymer chain while releasing cello...