2009
DOI: 10.1002/pat.1417
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Synthesis and characterization of polypyrrole nanofibers with different dopants

Abstract: Nanostructures of polypyrrole (PPy) were synthesized in the presence of different dopants including hydrochloric acid (HCl), ferric chloride (FeCl 3 ), p-toluene sulfonic acid ( p-TSA), camphor sulfonic acid (CSA), and polystyrene sulfonic acid (PSSA), using a simple interfacial oxidative polymerization method. The method is a reliable non-template approach with relatively simple instrumentation, ease of synthesis, and economic viability for synthesizing PPy nanostructures. Morphology of synthesized PPy struct… Show more

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Cited by 52 publications
(30 citation statements)
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“…The TG and their first derivative, that is, differential thermogravimetry (DTG) curves of PPy show three characteristic stages of weight loss with degradation temperature peaks of 51, 190, and 384 °C. In the first stage from 23 to 120 °C, PPy loses 2.3% mass owing to the volatilization of physically adsorbed water molecules and oligomers as well as unreacted monomer elimination . In the second stage from 120 to ≈265 °C, PPy loses a further 4.7% mass owing to the removal of unreacted dopant ions (paratoluene sulfonates) from the PPy surface and the possible production and release of gases.…”
Section: Resultsmentioning
confidence: 99%
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“…The TG and their first derivative, that is, differential thermogravimetry (DTG) curves of PPy show three characteristic stages of weight loss with degradation temperature peaks of 51, 190, and 384 °C. In the first stage from 23 to 120 °C, PPy loses 2.3% mass owing to the volatilization of physically adsorbed water molecules and oligomers as well as unreacted monomer elimination . In the second stage from 120 to ≈265 °C, PPy loses a further 4.7% mass owing to the removal of unreacted dopant ions (paratoluene sulfonates) from the PPy surface and the possible production and release of gases.…”
Section: Resultsmentioning
confidence: 99%
“…In the third stage from 265 to 800 °C, main weight loss of 39.2% corresponding to the maximum degradation temperature of 384 °C occurs owing to the dopant degradation process and breaking of PPy chains. At 989 °C, the residue obtained was 46% relative to PPy that did not degrade …”
Section: Resultsmentioning
confidence: 99%
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“…The first weight loss, below 100 C is assigned to evaporation of moisture in the PPy, which is a hygroscopic polymer [47] . The second weight loss, starting at around 160 C and continues to 600 C, could correspond to degradation of dopant, SDS and could also possibly due to a large-scale thermal degradation of the PPy chains [48][49][50] . PPy gave a residue of 51.38% at 600 C and this may be due to carbonization of PPy to form graphitic structures as described elsewhere by other researchers [44,51] .…”
Section: Thermal Stabilitymentioning
confidence: 98%
“…64 The nature of dopants also influences the conductivity, mechanical properties, and morphology of PPy. 71,72 Polyhydroxyl sulfonate has been used as a dopant for the synthesis of PPy. It was found that as the concentration of the dopant was increased in the synthesis, the size of resultant PPy decreased.…”
Section: Scanning Electron Microscopy (Sem)mentioning
confidence: 99%