Synthesis and self-assembly of octenyl succinic anhydride modified short glucan chains based amphiphilic biopolymer: Micelles, ultrasmall micelles, vesicles, and lutein encapsulation/release

Chang, Ranran; Yang, Jie; Ge, Shengju; Zhao, Mei; Liang, Chen; Xiong, Liu; Sun, Qingjie

doi:10.1016/j.foodhyd.2016.12.023

Cited by 97 publications

(42 citation statements)

References 33 publications

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“…Chang et al. () nanoencapsulated lutein (antioxidant compound) from self‐assembled glucan. These authors have shown that these SCP systems are efficient for the development of nanocarriers for controlled release of lutein.…”

Section: Scps In Foodmentioning

confidence: 99%

“…Chang et al. () modified the hydrophobicity of short glucan chains by self‐assembly with octenyl succinic anhydride. Hydrophobic glucan chains were used to encapsulate lutein, a carotenoid with antioxidant properties and poor water solubility.…”

Section: Potential Applications Of Scps In Foodmentioning

confidence: 99%

“…Dextrans are synthesized (1) via fermentation using lactic acid bacteria, such as Leuconostoc mesenteroides and Streptococcus mutans, which form long chains of this polysaccharide from sucrose (disaccharide formed by glucose and fructose), which are then hydrolyzed to obtain smaller fragments, due to the breakdown of the glycosidic bond between glucose and fructose, followed by the polymerization of these glucoses in high Mw long chains, or (2) enzymatic route through the use of dextranase, which are obtained by different filament fungi and yeast (Heinze et al, 2006). Chang et al (2017) nanoencapsulated lutein (antioxidant compound) from self-assembled glucan. These authors have shown that these SCP systems are efficient for the development of nanocarriers for controlled release of lutein.…”

Section: Self-assembled Glucansmentioning

confidence: 99%

“…Other techniques have also been used, such as pickering emulsion polymerization and inverse suspension copolymerization, to improve self-assembly between different CPs or CP/active compounds (Huang, Liu, Zhang, & Wu, 2014;Noguchi, Sato, Yamamoto, & Kadokawa, 2019). Chang et al (2017) modified the hydrophobicity of short glucan chains by self-assembly with octenyl succinic anhydride. Hydrophobic glucan chains were used to encapsulate lutein, a carotenoid with antioxidant properties and poor water solubility.…”

Section: Encapsulationmentioning

confidence: 99%

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Self‐Assembled Carbohydrate Polymers for Food Applications: A Review

Valencia

Zare‬

Makvandi

et al. 2019

Comp Rev Food Sci Food Safe

112

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The self‐assembled natural and synthetic polymers are booming. However, natural polymers obtained from native or modified carbohydrate polymers (CPs), such as celluloses, chitosan, glucans, gums, pectins, and starches, have had special attention as raw material in the manufacture of self‐assembled polymer composite materials having several forms: films, hydrogels, micelles, and particles. The easy manipulation of the architecture of the CPs, as well as their high availability in nature, low cost, and being sustainable and green polymers have been the main positive points in the use of them for different applications. CPs have been used as building blocks for composite structures, and their easy orientation and ordering has given rise to self‐assembled CPs (SCPs). These macromolecules have been little studied for food applications. Nonetheless, their research has grown mainly in the last 5 years as encapsulated food additive wall materials, food coatings, and edible films. The multifaceted properties (systems sensitive to pH, temperature, ionic strength, types of ions, mechanical force, and enzymes) of these devices are leading to the development of advanced food materials. This review article focused on the analysis of SCPs for food applications in order to encourage other research groups for their preparation and implementation.

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Section: Scps In Foodmentioning

confidence: 99%

Section: Potential Applications Of Scps In Foodmentioning

confidence: 99%

Section: Self-assembled Glucansmentioning

confidence: 99%

Section: Encapsulationmentioning

confidence: 99%

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Self‐Assembled Carbohydrate Polymers for Food Applications: A Review

Valencia

Zare‬

Makvandi

et al. 2019

Comp Rev Food Sci Food Safe

112

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“…Spontaneous self assembly aggregations and micellar structures were recorded in glucan fatty acid esters (Chang et al, 2017). …”

Section: Guar Gum Benzoate and Nanoparticle Characterizationmentioning

confidence: 99%

Guar gum benzoate nanoparticle reinforced gelatin films for enhanced thermal insulation, mechanical and antimicrobial properties

Kundu

Das

Basu

et al. 2017

Carbohydrate Polymers

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Recent advances of octenyl succinic anhydride modified polysaccharides as wall materials for nano‐encapsulation of hydrophobic bioactive compounds

et al. 2022

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Polysaccharides can be esterified with octenyl succinic anhydride (OSA) to form derivatives with amphiphilic properties. The general preparation methods of OSA-polysaccharides are described, especially the aqueous method. The new hydrophobic groups introduced result in OSA-polysaccharides showing higher interfacial properties, better emulsifying stability, higher viscosity, and lower digestibility. There have been advances in the development of OSA-polysaccharides-based nanoencapsulation systems for hydrophobic bioactive compounds in recent years. Nano-encapsulation systems are formed through nanoemulsions, nanocapsules, nanoparticles, micelles, vesicles, molecular inclusion complexes, and so on. This review aims to describe the preparation methods, the structure characterizations, and the physicochemical properties of OSA-polysaccharides as encapsulating agents. In addition, the focus is on the different nano-encapsulation systems based on OSA-polysaccharides as wall materials. Future perspectives will concern OSA-polysaccharides-based nano-encapsulation systems with optimized functional properties for providing higher bioavailability and targeted delivery of various hydrophobic bioactive compounds.

show abstract

Synthesis and self-assembly of octenyl succinic anhydride modified short glucan chains based amphiphilic biopolymer: Micelles, ultrasmall micelles, vesicles, and lutein encapsulation/release

Cited by 97 publications

References 33 publications

Self‐Assembled Carbohydrate Polymers for Food Applications: A Review

Self‐Assembled Carbohydrate Polymers for Food Applications: A Review

Guar gum benzoate nanoparticle reinforced gelatin films for enhanced thermal insulation, mechanical and antimicrobial properties

Recent advances of octenyl succinic anhydride modified polysaccharides as wall materials for nano‐encapsulation of hydrophobic bioactive compounds

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