Random copolymer gels of N‐isopropylacrylamide (NIPAM) and N‐ethylacrylamide (NEAM) are synthesized using different monomer compositions in 1:1 methanol–water mixtures. The samples are characterized by scanning electron microscopy, atomic force microscopy (AFM), and rheological studies. It is observed that with the variation of the monomer compositions in the reaction mixture, the thermoresponsive, morphological, AFM, and rheological properties varied significantly. Porosity and roughness of the gels gradually increase with the gradual increase in NIPAM loading in the gels, lower critical solution temperature, mechanical strength (Young's modulus, storage modulus) significantly decreases with the increase in poly(N‐isopropylacrylamide) loading in the gels. All results can be explained on the basis of the differences in thermoresponsive character of homo‐ and copolymer gels of NIPAM and NEAM in water, their composition in the reaction mixtures, and their different kind of interactions with solvents.