Knowledge of the frequency of disease-driving CD4 + T cells in lesions of chronic human inflammatory diseases is limited. In celiac disease (CD), intestinal gluten-reactive CD4+ T cells, which recognize gluten peptides only in the context of the disease-associated HLA-DQ molecules, are key pathogenic players. By cloning CD4 + T cells directly from intestinal biopsies of CD patients, we found that 0.5-1.8% of CD4 + T cells were gluten reactive. About half of the gluten-reactive T cells were specific for either the immunodominant DQ2.5-glia-α1a or DQ2.5-glia-α2 epitopes, suggesting that direct visualization of gluten-specific T cells could be possible. Assessed by flow cytometry, tetramer-positive T cells were present in 10/10 untreated CD patients with a frequency of 0.1-1.2% of CD4 + T cells. Gluten-specific T cells were also detectable in most treated CD patients (7/10). Moreover, the frequency of gluten-specific T cells correlated with the degree of histological damage in the gut mucosa as scored by Marsh-grading, and also with serum IgA anti-transglutaminase 2 antibody levels. Tetramer staining of gluten-reactive T cells in biopsy material is a useful tool for future studies of such cells in CD and could also potentially serve as a diagnostic supplement in selected cases.
Keywords: Celiac disease r Frequency r Gluten-specific T cells r TetramerAdditional supporting information may be found in the online version of this article at the publisher's web-site
IntroductionCeliac disease (CD) is a chronic inflammatory disease of the small intestine triggered by gluten proteins from wheat, barley, and ryeCorrespondence: Dr. Melinda Ráki e-mail: melinda.raki@rr-research.no [1]. The only available treatment for CD is a lifelong gluten-free diet. CD is a multifactorial, polygenic disease, and the HLA locus is by far the single most important genetic risk factor [2]. The great majority of CD patients express the HLA class II molecule * These authors contributed equally to this work. Many of these T cells recognize either the α gliadin epitope DQ2.5-gliaα1a or DQ2.5-glia-α2 [9,10]. Importantly, deamidation of specific glutamine residues to glutamate by the enzyme transglutaminase 2 (TG2) increases the T-cell stimulatory capacity of most gluten epitopes [10][11][12]. CD provides a unique opportunity to study CD4 + T cells recognizing the disease-driving antigen (gluten) at the site of inflammation. The development of MHC-peptide multimers has greatly facilitated the detection of antigen-specific T cells [13]. Glutenspecific T cells can be visualized in the peripheral blood of CD patients undergoing a short gluten challenge by using DQ2.5-glia-α1a and DQ2.5-glia-α2 tetramers [14]. However, isolation of gluten-reactive T cells from the intestinal lesion still requires long term in vitro culturing. It is becoming increasingly evident that the phenotype of CD4 + T cells is plastic [15]. Studying freshly isolated T cells will therefore be important to accurately characterize these T cells.The frequency of antigen-specific CD4 +...