Taurine (2-aminoethane sulfonic acid), a nonprotein amino acid, has hypolipidemic 1) and antiatherosclerotic effects. 2,3) In addition, taurine has been thought to be a hepatoprotective agent.4) Some investigators have demonstrated that taurine, when coadministered with ethanol, reduced ethanol-induced hepatic steatosis and lipid peroxidation. 5) Our recent studies have also shown that taurine treatment has a protective effect against thioacetamide-induced hepatic necrosis 6) and cirrhosis 7) by decreasing oxidative stress. Oxidative stress is known to play an important role in the pathogenesis of ethanol-induced liver injury. 8,9) Several experimental [10][11][12][13] and clinical 14) studies have shown that ethanol ingestion alters the prooxidant-antioxidant balance in the organism. Therefore the potential role of several substances such as antioxidants 15,16) and thiol compounds 5,12,13) has been investigated in ethanol-induced liver injury. The aim of the present study was to evaluate whether taurine treatment has a protective effect in postalcoholic liver injury in rats. For this reason, hepatic lipid levels as well as prooxidant and antioxidant status were determined in rats that received taurine 28 d after cessation of chronic ethanol ingestion.
MATERIALS AND METHODS
Rats and TreatmentMale Wistar rats (180-200 g) were used for all experiments. Animals were obtained from the Experimental Medical Research Institute of Istanbul University. Rats were fed a standard diet and had free access to water. Ethanol was added to drinking water 20% (v/v) for 3 months (approximately 8.5 g ethanol/kg body weight/d). Control rats (nϭ8) were given tap water as drinking fluid.At the end of this period, some rats were killed after overnight fasting. Other rats were divided into two groups. The first group did not receive any treatment, but the second group received taurine for 28 d after ethanol cessation. Taurine treatment was performed by adding taurine to the drinking water 1% (w/v) plus injection (400 mg/kg body weight) intraperitoneally 3 times per week.
Experimental Procedure and DeterminationsBlood samples were collected from animals by cardiac puncture and serum transaminase (ALT and AST) activities were determined using kits from Sigma. The livers were rapidly removed, washed in 0.9% NaCl and kept in ice. Liver portions were homogenized in ice-cold 0.15 M KCI 10% (w/v). Lipids were extracted by chloroform : methanol (2 : 1) and hepatic total lipid levels were measured according to the methods of Chiang et al. 17) Hepatic triglyceride levels were determined in the lipid extracts with kits from Sigma. The degree of lipid peroxidation was assessed measuring malondialdehyde (MDA) levels using the thiobarbituric acid test 18) and diene conjugate levels.19) Liver glutathione (GSH) levels were measured with 5,5Ј-dithiobis-(2-nitrobenzoate) at 412 nm according to the method of Beutler et al. 20) Liver vitamin E and vitamin C levels were determined in homogenates by the method of Desai 21) and Omaye et al., 22) respectiv...