Advances in Plant Breeding Strategies: Cereals 2019
DOI: 10.1007/978-3-030-23108-8_10
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Tef [Eragrostis tef (Zucc.) Trotter] Breeding

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Cited by 5 publications
(14 citation statements)
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“…Although the silage materials had similar DM contents, the materials from 100% had probably more tissue moisture from irrigation than the ones that originated from 75% irrigation. The difference in the genotypes could be attributed to the variation among the tef lines selected for the experiment, as tef is also diverse as reported by [3,13,25,[54][55][56]. A higher LAB www.videleaf.com count in HI treatment relative to the other three treatments is most probably because of the LAB component of HI.…”
Section: Discussionmentioning
confidence: 87%
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“…Although the silage materials had similar DM contents, the materials from 100% had probably more tissue moisture from irrigation than the ones that originated from 75% irrigation. The difference in the genotypes could be attributed to the variation among the tef lines selected for the experiment, as tef is also diverse as reported by [3,13,25,[54][55][56]. A higher LAB www.videleaf.com count in HI treatment relative to the other three treatments is most probably because of the LAB component of HI.…”
Section: Discussionmentioning
confidence: 87%
“…This could be due to lower moisture content leading to better silage fermentation characteristics [67][68][69]. The difference among genotypes could be attributed to the tef diversity reported by [3,13,25,[54][55][56]. The lower WSC contents among treatments www.videleaf.com (0.04 to 0.16 g/100 g DM) and particularly lower in HI and MOL + HI could be attributed to more efficient ensiling where the microorganisms used the sugars as their source of energy.…”
Section: Discussionmentioning
confidence: 99%
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“…Over the last two decades, there has been progress in the area of tef genetic architecture and genomics research [ 105 , 106 ] ( Figure 1 ). From a total of 42 improved tef varieties released by the National Research Program in Ethiopia, 18 were developed using the hybridization technique [ 107 ].…”
Section: Status Of Tef Improvementmentioning
confidence: 99%
“…However, the grain size of teff is very small and because of this the post-harvest loss is very high, estimated at 40.9% (22.8% at the farmer level, 2.2% at the Rural assemblers/Zone traders, 8.5% at the Wholesalers, and 7.4% at the Retailers/Millers) (FAO, 2018). The small grain size also results in difficulty in seed-handling at the time of planting, and seed contamination with soil, sand, weed, grass, and straw at the time of threshing and harvesting (Chanyalew et al, 2013;Fufa et al, 2013;Van Delden et al, 2010). Thus, increasing grain size is vital to minimize post-harvest loss and other production constraints within Ethiopia as well as increasing the attractiveness of the crop for international production.…”
Section: Introductionmentioning
confidence: 99%