“…From MeOH extract after VLC, reversed-phase column chromatography and preparative TLC, two further compounds were isolated, a flavonoid 20 and a triterpene 21. A number of these compounds were identified as known: trans-communal (1) (Fukushima et al, 2002), totarol (2) (Melliou and Chinou, 2004), 13-epi-manool (3) (Bruns, 1970), copalol (4) (Trusheva et al, 2003), trans-communic acid (5) (Fukushima et al, 2002), pimaric acid (6) (Chamy et al, 1987), 13-epi-torulosal (7) (Su et al, 1994), totarolone (3-oxototarol) (8) (Kuo and Chen, 1994), isoagatholal (9) (Hasegawa and Hurose, 1980), acetylisocupressic acid (11) (Fuji and Zinkel, 1984;Su et al, 1994), mixture of 15-oxolabda-8(17),13E-dien-19-oic acid (13a) (San Feliciano et al, 1988;Su et al, 1994) and 15-oxolabda-8(17),13Z-dien-19-oic acid (13b) (San Feliciano et al, 1988) (ratio 2:1), 13-epi-cupressic acid (14) (Su et al, 1994), 13-epi-torulosol (15) (Su et al, 1994), junicedric acid (16) (Su et al, 1996), isocupressic acid (17) (Gardner et al, 1994), agathadiol (18) (San Feliciano et al, 1988) and isorhamnetin-3-O-rutinoside (20) (Harbone and Mabry, 1982). The structures of five new compounds have been determined as: 10a, 10b, 12, 19 and 21, while compounds 1, 6, 8, 13a, 13b, 16 and 20 were isolated for the first time from propolis.…”