2020
DOI: 10.1016/j.hydromet.2019.105236
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The anion effect on sodium aluminosilicates formed under Bayer process digestion conditions

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Cited by 16 publications
(5 citation statements)
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“…Significant amounts of amorphous material, which manifests as broad humps from 15-30 °2θ, was observed at NaCl ≤0.08 M, although decreased in magnitude at higher synthesis temperature and NaCl concentration. Each sample contained caged CO 3 2-and Al(OH) 4 at up to 50% total cage anion occupancy, however, these anions did not manifest themselves in the XRD patterns, similar to our previous observations [22]. The crystallinity of the DSP as measured by background differences due to amorphous material (see supp.…”
Section: Powder X-ray Diffractionsupporting
confidence: 86%
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“…Significant amounts of amorphous material, which manifests as broad humps from 15-30 °2θ, was observed at NaCl ≤0.08 M, although decreased in magnitude at higher synthesis temperature and NaCl concentration. Each sample contained caged CO 3 2-and Al(OH) 4 at up to 50% total cage anion occupancy, however, these anions did not manifest themselves in the XRD patterns, similar to our previous observations [22]. The crystallinity of the DSP as measured by background differences due to amorphous material (see supp.…”
Section: Powder X-ray Diffractionsupporting
confidence: 86%
“…Clincorporation into DSP was quantified by digesting the precipitated solids in nitric acid followed by titration with silver nitrate using the Volhard method [31]. CO 3 2incorporation into DSP was also analysed, as our previous study determined its ubiquitous nature as an impurity in Bayer DSP [22]. Carbonate concentration was determined by dry combustion (LECO furnace CS844, Leco Corporation, USA) equipped with an infrared gas detector for CO 2 .…”
Section: Analytical Techniquesmentioning
confidence: 99%
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“…36,37 For SOD, there is only minimal weight loss after this stage up to 1030 °C, with the total weight loss being less than 10%. This means that SOD is stable for the testing temperature range, which is different from the SOD phase made from a kaolinite source, as reported by Vogrin et al 37 However, the other three phases show a different profile with heating. For LTA, there is a second weight loss between 150 and 350 °C.…”
Section: ■ Resultsmentioning
confidence: 99%
“…All four solid samples exhibit weight loss below 150 °C, ranging from about 7 to 17%. This represents the stage for the majority of the water trapped within the zeolite lattice (zeolitic water) to be released and evaporated. , For SOD, there is only minimal weight loss after this stage up to 1030 °C, with the total weight loss being less than 10%. This means that SOD is stable for the testing temperature range, which is different from the SOD phase made from a kaolinite source, as reported by Vogrin et al However, the other three phases show a different profile with heating.…”
Section: Resultsmentioning
confidence: 99%