The Association between the Consumption of Sugar-Sweetened Beverages and Metabolic Syndrome Components in Young Rural Adults in South Africa

Seloka, Mohlago Ablonia; Matshipi, Moloko; Mphekgwana, Peter M.; Monyeki, Kotsedi Daniel

doi:10.3390/app12063015

Cited by 4 publications

(4 citation statements)

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“…Regarding sex, women have a higher tendency for weight and abdominal obesity and SM in most African studies [5,14,15,19,21,22]. This was noted in our series.…”

Section: Relationship Ms Gender and Agesupporting

confidence: 75%

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Metabolic syndrome in rural area in the northern regions of the Republic of the Congo

Mbolla,

Monabeka,

Landa

et al. 2023

Preprint

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Introduction: prevalence of cardiovascular risk factors is increasing in low-income countries. The association of cardiometabolic risk factors including dyslipidaemia, hypertension, hyperglycaemia and central obesity define metabolic syndrome (MS). The objective of this study was to determine the prevalence of MS among rural population in Republic of the Congo. Methods: a cross-sectional study was conducted from 1st May to 15th June 2019 (45 days), in six rural towns and villages, located in two Department of northern Congo. Screening made possible the collect of socio-demographic, clinical and biological data. Portable devices helped to carry out blood tests. The definitions of MS were those of NCEP-ATPIII, IDF 2006 and IDF central Africa . Results:a total of 609 subjects/participants were involved/recruited, including 371 women (61%). The mean age of participants was 45 ± 15.3 years (range: 18 and 85). The risk factors were reported in Table 1. Identified anomalies according IDF central Africa were: high waist circumference (n = 327, 53.7%), systolic blood pressure ≥ 130 mm Hg (n = 255, 42%), diastolic blood pressure ≥ 85 mm Hg (n = 200, 32.8%), serum triglycerides ≥ 1.5 g/L (n = 96, 15.8%), low HDL cholesterol < 0.5 g/L (n = 226, 37.1%) and fasting blood glucose ≥ 1 g/L (n = 134, 22%). The prevalence of MS were: according to NCEP-ATPIII 27.1%, IDF 2006 32.7% and IDF Central Africa 31.2%. After adjusting MS was associated with age over 45 years, informal professional activities, treated hypertension, untreated hypertension, and untreated diabetes. Conclusion: the prevalence of MS is worrying in rural areas of Republic of Congo. Effective management of patients is needed in order to limit the occurrence of complications. Screening for MS extended to the entire territory of the country will make it possible to obtain more real data on this anomaly in Congo.

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“…Regarding sex, women have a higher tendency for weight and abdominal obesity and SM in most African studies [5,14,15,19,21,22]. This was noted in our series.…”

Section: Relationship Ms Gender and Agesupporting

confidence: 75%

“…As with hypertension and obesity, the incidence of MS increases with age [21]. In adolescents and children, a high incidence is mainly associated with lifestyle and dietary habits, increasing the prevalence of obesity and glucose intolerance [22].…”

Section: Relationship Ms Gender and Agementioning

confidence: 99%

Metabolic syndrome in rural area in the northern regions of the Republic of the Congo

Mbolla,

Monabeka,

Landa

et al. 2023

Preprint

View full text Add to dashboard Cite

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“…Weight and height were assessed using the standard scale and ruler ( 33 ). Body mass index (BMI) was calculated as weight ( 35 ) divided by height (square in meter), then classified into normal weight (BMI: 18.5–24.9 kg/m 2 ), underweight (BMI < 18.5 kg/m 2 ), overweight (BMI: 25–29.9 kg/m 2 ), and obese (BMI ≥ 30 kg/m 2 ) ( 36 ).…”

Section: Methodsmentioning

confidence: 99%

The relationship between intake of fruits, vegetables and dairy products with overweight and obesity in a large sample in Iran: Findings of STEPS 2016

2023

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BackgroundThe present study aimed to investigate the association between fruits and vegetables (FVs) and dairy product intake with body weight based on the data from the nationwide Stepwise approach to surveillance (STEPS) survey in Iran.MethodsSTEPS is a national-based cross-sectional study conducted on 3,0541 people selected by stratified cluster random sampling in Iran from April to November 2016. The outcome of the current study was body mass index (BMI) which was classified as normal weight, underweight, overweight, and obese. Also, as exposure variables, dietary intakes of fruits, vegetables and dairy products were extracted from the STEPS questionnaires. Multinomial logistic regression was used to evaluate the association between dairy products, FVs consumption, and BMI category in the crude and adjusted models.ResultsIn the adjusted model, we observed 41% [odd ratio (OR) = 0.59; 95% confidence intervals (CI): 0.50, 0.68, P < 0.001], 27% (OR = 0.73; 95% CI: 0.62, 0.84, P < 0.001), and 26% (OR = 0.74; 95% CI: 0.63, 0.87, P < 0.001) lower odds of being overweight, and 46% (OR = 0.54; 95% CI: 0.46, 0.64, P < 0.001), 29% (OR = 0.71; 95% CI: 0.60, 0.84, P < 0.001), and 21% (OR = 0.79; 95% CI: 0.65, 0.95, P = 0.014) decrease in obesity odds among the participants who consumed 1, 2, and more than 2 servings of fruits per day in comparison to less than one serving, respectively. Also, we observed participants who consumed 1, 2, and more than 2 servings in comparison to less than one serving of dairy products per day had 31% (OR = 0.69; 95% CI: 0.58, 0.81, P < 0.001), 23% (OR = 0.77; 95 %CI: 0.65, 0.91, P = 0.002), and 21% (OR = 0.79; 95% CI: 0.67, 0.94, P = 0.011) lower odds of being overweight and 47% (OR = 0.53; 95% CI: 0.44, 0.64, P < 0.001), 36% (OR = 0.64; 95% CI: 0.53, 0.77, P < 0.001), and 32% (OR = 0.68; 95% CI: 0.56, 0.83, P < 0.001) lower odds of obesity, respectively. In addition, compared to participants who consumed less than 2 servings of vegetables per day, participants who consumed 2, 3, and more than 3 servings had 40% (OR = 0.60; 95% CI: 0.47, 0.76, P < 0.001), 29% (OR = 0.71; 95% CI: 0.56, 0.90, P = 0.006), and 26% (OR = 0.74; 95% CI: 0.57, 0.96, P = 0.027) lower odds of being overweight, respectively. Furthermore, we observed 36% lower odds of obesity among participants who ate 2 servings of vegetables per day compared to less than 2 serving (OR = 0.64; 95% CI: 0.49, 0.84, P = 0.002).ConclusionOur findings showed that intake of FVs and dairy products is associated with a healthier weight status in adults. Further studies are needed to confirm these findings.

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“…Additionally, the Health Workers Cohort Study in the Mexican states of Morelos and Mexico reported that subjects consuming >2 servings of sweetened beverages daily are at 2.1 times greater risk of raised fasting plasma GLC compared with non-consumers [42]. Likewise, a cross-sectional study among young rural adults in South Africa found that the consumption of SSBs is significantly associated with increased high risk of high GLC [43].…”

Section: Discussionmentioning

confidence: 99%

Beverage Consumption Patterns and Nutrient Intake Are Associated with Cardiovascular Risk Factors among Urban Mexican Young Adults

et al. 2023

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Regular consumption of sugar-sweetened beverages has been related to metabolic diseases. Our objective was to identify beverage consumption patterns, nutrient intake, and their possible association with the prevalence of cardiovascular risk factors among Mexican young adults. A cross-sectional survey was conducted. Beverage consumption patterns were obtained by principal components analysis. Logistic regression models were applied to assess the association between the beverage patterns and cardiovascular risk factors. Four beverage patterns were identified. Higher consumption of alcoholic beverages was associated with lower odds for high body fat percent (OR: 0.371; 95% CI: 0.173–0.798), high blood pressure (OR: 0.318; 95% CI: 0.116–0.871), and high glucose (OR: 0.232; 95% CI: 0.061–0.875). Higher consumption of yogurt was associated with lower odds for high glucose (OR: 0.110; 95% CI: 0.22–0.559). In contrast, highest consumption of juice had greater odds for high triglycerides (OR: 1.084; 95% CI: 1.011–4.656). Higher consumption of milk was associated with greater odds for high glucose (OR: 5.304; 95% CI: 1.292–21.773). Beverage consumption habits in Mexican young adults are associated with increased risk factors for cardiovascular disease. Therefore, intervening during young adulthood should be considered in order to improve current health and prevent cardiovascular mortality in later decades.

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The Association between the Consumption of Sugar-Sweetened Beverages and Metabolic Syndrome Components in Young Rural Adults in South Africa

Cited by 4 publications

References 40 publications

Metabolic syndrome in rural area in the northern regions of the Republic of the Congo

Metabolic syndrome in rural area in the northern regions of the Republic of the Congo

The relationship between intake of fruits, vegetables and dairy products with overweight and obesity in a large sample in Iran: Findings of STEPS 2016

Beverage Consumption Patterns and Nutrient Intake Are Associated with Cardiovascular Risk Factors among Urban Mexican Young Adults

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