1971
DOI: 10.1016/s0031-9422(00)97362-x
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The carotenoids of blue-green algae

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Cited by 123 publications
(36 citation statements)
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“…Figure 3B shows the carotenoid pattern of N. commune DRH1 after 1 day of UV-B treatment and the corresponding pattern of the control culture. As reported for other cyanobacteria (15), the carotenoid composition of N. commune was dominated by ␤-carotene, echinenone, and myxoxanthophyll, while canthaxanthin and zeaxanthin were only minor components. Specific contents (milligrams of pigment/milligram of chlorophyll a) of echinenone, myxoxanthophyll, and canthaxanthin were significantly increased (P Ͻ 0.01), while ␤-carotene and zeaxanthin showed no significant differences in comparison to control cultures.…”
Section: ϫ2supporting
confidence: 75%
“…Figure 3B shows the carotenoid pattern of N. commune DRH1 after 1 day of UV-B treatment and the corresponding pattern of the control culture. As reported for other cyanobacteria (15), the carotenoid composition of N. commune was dominated by ␤-carotene, echinenone, and myxoxanthophyll, while canthaxanthin and zeaxanthin were only minor components. Specific contents (milligrams of pigment/milligram of chlorophyll a) of echinenone, myxoxanthophyll, and canthaxanthin were significantly increased (P Ͻ 0.01), while ␤-carotene and zeaxanthin showed no significant differences in comparison to control cultures.…”
Section: ϫ2supporting
confidence: 75%
“…Bowman). If high b-carotene concentrations occur concurrently with highly elevated zeaxanthin concentrations, the b-carotene is most likely derived from cyanobacteria (Hertzberg et al 1971). The presence of bacterial mats has been noted where major headwaters enter the fjord and it is assumed that they contain cyanobacteria-like bacteria (Brewin 2003;McLeod & Wing 2007).…”
Section: Benthic Cyanobacterial Matsmentioning
confidence: 99%
“…Most studies of cyanobacterial chemotaxonomy have focused on primary metabolites and include studies of cellular fatty acid composition (12,20,22), carotenoids (17,67), and aromatic amino acid biochemical pathways (13). Recent investigations have examined variation in secondary-metabolite production, using DNA sequences to differentiate between toxin-producing and nontoxic strains of Anabaena, Aphanizomenon, and Microcystis (2,11,21,33).…”
mentioning
confidence: 99%