2014
DOI: 10.1007/s10745-014-9641-0
|View full text |Cite
|
Sign up to set email alerts
|

The Cashew Frontier in Guinea-Bissau, West Africa: Changing Landscapes and Livelihoods

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

1
34
0
2

Year Published

2014
2014
2023
2023

Publication Types

Select...
6
2

Relationship

1
7

Authors

Journals

citations
Cited by 53 publications
(37 citation statements)
references
References 19 publications
1
34
0
2
Order By: Relevance
“…Fire is a common feature in the savannahs and woodlands of Guinea-Bissau and a further issue deserving attention is the relationship between fire and cashew orchards. Since cashew flowering and fruit bearing are significantly affected by fires, a decrease in the number and intensity of bushfires in areas of intensive cashew cultivation is likely (Temudo and Abrantes, 2014).…”
Section: Final Remarksmentioning
confidence: 99%
“…Fire is a common feature in the savannahs and woodlands of Guinea-Bissau and a further issue deserving attention is the relationship between fire and cashew orchards. Since cashew flowering and fruit bearing are significantly affected by fires, a decrease in the number and intensity of bushfires in areas of intensive cashew cultivation is likely (Temudo and Abrantes, 2014).…”
Section: Final Remarksmentioning
confidence: 99%
“…A number of interviewees were of the opinion that ‘cashew brought laziness’ during the years of the nuts’ high market price, since some people reduced their rice production and significantly increased their consumption of alcohol (see van der Drift, ; Temudo and Abrantes, ). Climate change also contributed to a reduction in food self‐provisioning.…”
Section: Setting the Scene: Rice And Balanta Men's Identitymentioning
confidence: 99%
“…More broadly, the cashew rent also made it possible for Balanta elders to free youths to engage in education and non‐agricultural activities, as their labour became less vital to achieve rice self‐sufficiency. At present, many farmers mention that the money, the wine and the rice obtained from cashew production are now used to reinvest by hiring workgroups to increase rice production (Temudo and Abrantes, : 226–7). As one farmer said, ‘The cashew [orchard] feeds the mangrove rice field and the mangrove rice field feeds the cashew orchard’.…”
Section: ‘The Rice Field Is Where Our Belly Is’: Agriculture As Root mentioning
confidence: 99%
See 1 more Smart Citation
“…In Guinea-Bissau, the oldest records of cashew trees date back to the 18th century in the western part of the country, although the exact date of introduction is unknown (Temudo & Abrantes 2014). By the early 20th century, a number of small experimental cashew fields had been established by the Portuguese (Bessa & Sardinha 1993).…”
mentioning
confidence: 99%