2022
DOI: 10.1016/j.fochx.2022.100394
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The combined treatments of brassinolide and zeaxanthin better alleviate oxidative damage and improve hypocotyl length, biomass, and the quality of radish sprouts stored at low temperature

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Cited by 5 publications
(4 citation statements)
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“…It was also reported that radish seed treatment with 24-epibrassinolide (0.001 μmol L −1 ) could improve the antioxidant activities, as well as restrain the free radical capacity in seed sprouts under copper ion (Cu ++ ) stress [ 54 ]. Li et al [ 55 ] reported that brassinolide treatment improved the POD activity, SOD activity, and ABTS levels in radish sprouts preserved at a low temperature. Cao et al [ 56 ] revealed that BR elevated SOD and POD activities by enhancing the expression of the DET2 gene.…”
Section: Discussionmentioning
confidence: 99%
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“…It was also reported that radish seed treatment with 24-epibrassinolide (0.001 μmol L −1 ) could improve the antioxidant activities, as well as restrain the free radical capacity in seed sprouts under copper ion (Cu ++ ) stress [ 54 ]. Li et al [ 55 ] reported that brassinolide treatment improved the POD activity, SOD activity, and ABTS levels in radish sprouts preserved at a low temperature. Cao et al [ 56 ] revealed that BR elevated SOD and POD activities by enhancing the expression of the DET2 gene.…”
Section: Discussionmentioning
confidence: 99%
“…The melon seedlings were grown in a greenhouse at the required temperature range of 23 °C–28 °C and humidity of 50–80%. Twenty-day-old (about three leaf stage) seedlings were artificially infected with fungal spores of downy mildew disease and divided into two respective groups: the first group was simply sprayed with distilled water (ddH 2 O) to retain the moisture and marked as control (CK, without BR treatment); the second group was exogenously sprayed with different treatments of slightly modified concentrations of BR solution (0.5, 1.0, and 2.0 mg·L −1 ) [ 55 ], to check the effectiveness of BR treatment for maintaining the growth and physiological indices of the melon plant against downy mildew disease stress. Then, the developed seedlings were inspected regularly based on the development of DM symptoms, and leaves were collected at specific time periods of 6 h, 12 h, 24 h, and 48 h from the CK- and BR-treated groups.…”
Section: Methodsmentioning
confidence: 99%
“…Various studies have indicated the efficacy of BR treatment in enhancing phenolic biosynthesis in a multitude of harvested horticultural crops, including carambola fruit, 13 tomato fruit 14 and pomegranate fruit 15 . Furthermore, the effectiveness of BR can be further enhanced through combination with other treatments, such as zeaxanthin 16 and UV‐B radiation 17 . In addition, BR regulates sugar and energy metabolism in postharvest horticultural crops during storage.…”
Section: Introductionmentioning
confidence: 99%
“…Additionally, EBR can increase the inhibition of photosynthesis, the activities of antioxidase and Rubisco activase (RCA), and the gene expression in wheat induced by drought and heat stress [ 10 ]. BR has been shown to alleviate oxidative damage and improve hypocotyl length, biomass, and sprout quality in radishes stored at low temperature by increasing the activities of POD and SOD [ 11 ]. EBR improved drought tolerance of tobacco by increasing the activities of SOD, POD, and CAT enzymes and the expressions of their related genes, along with a higher accumulation of osmoregulatory substances [ 12 ].…”
Section: Introductionmentioning
confidence: 99%