The comparison of the cost-rate and profitability of the agricultural products in the SR and CR

Kubáňková, Marie; Burianová, V.

doi:10.17221/5258-agricecon

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“…The gross added value generated in individual enterprises shows, in particular, the efficiency of inputs purchased, which in 2002 amounted to 26.7% of the output value as provided by the VÚEPP in Bratislava (Kubánková, Burianová 2003). The value added further depends on the structure of production in individual enterprises since it is considerably differentiated in individual production activities.…”

Section: Added Value Generation In Slovak Agriculturementioning

confidence: 99%

Value added and its generation in agrarian enterprises

Grznár¹,

Szabó²

2004

AGR ECON-CZECH

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Abstract:This article sets out to analyze the value added generation in the Slovak agrarian sector at the time of the accession to the EU compared to which we are severely lagging behind in the overall generation of gross value added. A more detailed analysis of the value added generation over the recent years in a group of agricultural enterprises being legal entities indicates that the enterprise efficiency expressed in terms of value added generation is markedly differentiated depending on the natural conditions of the locations where individual businesses operate. Great differences in the added value between enterprises can also be found in the group of enterprises having the same natural conditions. The reason for this is a differentiation in the degree to which intensification inputs are utilized due to high prices, lack of financial resources, inefficient combination of inputs used and insufficient recognition of the importance of the value added by managers, particularly in planning of production structures and production finalization grade. Key words: intermediate consumption, added value, natural conditions, production structuresAbstrakt: V stati analyzujeme tvorby pridanej hodnoty v slovenskom agrárnom sektore v období vstupu do EÚ, kde v celkovej tvorbe hrubej pridanej hodnoty značne zaostávame. Podrobnejšia analýza tvorby pridanej hodnoty v súbore poľnohospo-dárskych podnikov -právnických osôb v posledných rokoch nasvedčuje, že výkonnosť podnikov meraná tvorbou pridanej hodnoty výrazne objektívne diferencuje podľa prírodných podmienok, v ktorých podniky hospodária. Veľké rozdiely medzi podnikmi v úrovni pridanej hodnoty sa nachádzajú aj v podnikoch s rovnakými prírodnými podmienkami. Na príčine sú diferencovaná miera využívania intenzifikačných vstupov pre ich vysoké ceny a nedostatok zdrojov, neracionálna kombinácia používaných vstupov i nedocenenie významu pridanej hodnoty manažérmi, najmä pri plánovaní produkčných štruktúr a miery finalizácie produkcie.Kľúčové slová: výrobná spotreba, pridaná hodnota, prírodné podmienky, produkčné štruktúry

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Section: Added Value Generation In Slovak Agriculturementioning

confidence: 99%