2014
DOI: 10.1016/j.jtemb.2013.07.004
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The concentration of manganese, iron, and strontium in hip joint bone obtained from patients undergoing hip replacement surgery

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Cited by 22 publications
(28 citation statements)
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“…Zn levels were significantly lower in females than males, while Mn levels were significantly higher. Contrary to previous reports, we detected no other correlation or Ca:Mg-ratio variation according to levels of other trace elements 4042…”
Section: Discussioncontrasting
confidence: 99%
“…Zn levels were significantly lower in females than males, while Mn levels were significantly higher. Contrary to previous reports, we detected no other correlation or Ca:Mg-ratio variation according to levels of other trace elements 4042…”
Section: Discussioncontrasting
confidence: 99%
“…In respect to the gender of the participants, we did not observe statistically significant differences in Fe concentration in studies of the knee joint. Budis et al [48] found similar Fe concentrations in the cartilage and spongy bone in men and women. Brodziak-Dopierała et al [49] also noted no statistically significant differences in Fe concentration in the meniscus between men and women.…”
Section: Discussionmentioning
confidence: 86%
“…In the spongy bone of the patients from northwestern Poland, the Fe concentration was 56.032 mg/kg dw. Łanocha et al [47] and Budis et al [48] found lower Fe level in patients from the same area (43.9 and 43 mg/kg dw, respectively). The difference may result from the different study materials.…”
Section: Discussionmentioning
confidence: 88%
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“…What is more, the content of elements in ribs was also determined by Zaichick et al [28], and the content of copper (1.35 µg/g) was low compared to the results obtained in the present study, and the level of zinc was at a similar level (149 µg/g). Budiš et al [29] determined, among others, the content of manganese in heads of femur in patients living in northern Poland, which was in the range 0.12-0.21 mg/kg. In the present authors' research, the indicated manganese content was higher, averaging 0.87 µg/g.…”
Section: Discussionmentioning
confidence: 99%