1941
DOI: 10.1021/ja01850a090
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The Determination of Methylpentoses in the Presence of Pentoses

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Cited by 39 publications
(10 citation statements)
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“…The strongest evidence in favour of its identity with L-serine was obtained by microbiological assay with Lactobacillus helveticus and Leucono8toc me8enteroide8, both organisms having an absolute requirement for serine. When the degradation product was added to serine-deficient media it supported growth of both organisms to the same extent as did authentic serine when incorporated at the same concentration in a similar medium (Stokes & Gunness, 1945).…”
Section: I955mentioning
confidence: 91%
“…The strongest evidence in favour of its identity with L-serine was obtained by microbiological assay with Lactobacillus helveticus and Leucono8toc me8enteroide8, both organisms having an absolute requirement for serine. When the degradation product was added to serine-deficient media it supported growth of both organisms to the same extent as did authentic serine when incorporated at the same concentration in a similar medium (Stokes & Gunness, 1945).…”
Section: I955mentioning
confidence: 91%
“…However, about 0.5 mmole of rhainnose is required for this degradation, and in one case (8) poor recoveries of activity were reported. The same infornlatioil call be readily obtained by oxidation of rhainnitol, using the procedure of Nicolet and Shinn (23), and only about 0.12 mmole of sugar is required.…”
Section: Degradation Of ~-Glzrcosementioning
confidence: 98%
“…Excess borohydride was destroyed after 12 hours by the addition of 2 N sulphuric acid. The rhamnitol was oxidized by the procedure developed by Nicolet and Shinn (23). Phosphate buffer a t pH 8 (10 ml) was added to the solutio~l together with glycine (200 mg) and 0.3 M sodium metaperiodate (1.5 1111).…”
Section: Ch20hmentioning
confidence: 99%
“…Analysis by the method of Nicolet and Shinn [23] showed that the scale material contained about the same amount of serine as wool.…”
Section: Treatment With Pepsinmentioning
confidence: 99%